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Assistant Manager

Job Overview

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Employment Type

Full-time
Hourly
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Work Schedule

Standard Hours
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Benefits

Performance bonus
Free Meals
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) with Company Match
short-term disability
long-term disability
Life insurance
Education support
Retail Discounts
Employee assistance program

Job Description

Located at 2801 W. Atlantic Blvd in Pompano Beach, Florida, this Taco Bell franchise offers a vibrant and growing environment for those passionate about food service and leadership. As part of the larger Taco Bell brand, which is renowned for its innovation and dynamic approach to fast-food service, this location emphasizes excellent guest experiences and strong community engagement. This establishment values its employees and strives to create a workplace where individuals can develop their skills and advance their careers in a supportive and fun atmosphere.

The role of Assistant Manager at this Taco Bell franchise is a pivotal leadership position designed for individuals eager to grow their management careers within the fast-food industry. The Assistant Manager will play a key role in overseeing daily restaurant operations, ensuring efficient shift execution, and maintaining high standards for customer service and team performance. This position demands a 50-hour work week and offers hourly compensation aligned with an annual salary range. It’s an exciting opportunity to develop leadership skills, manage a high-energy team, and contribute meaningfully to the restaurant’s success.

In this role, the Assistant Manager will lead with purpose, inspire team members, and manage resources to meet financial and operational goals. The position includes hands-on responsibilities such as coaching and developing employees, handling customer concerns professionally, and supporting scheduling and administrative duties. This job is perfect for those who thrive in fast-paced environments and are passionate about people development and creating a positive team culture. Working here means joining a family that values growth, innovation, and fun, with opportunities for recognition through performance bonuses and comprehensive benefits.

Job Requirements

  • High school diploma or equivalent
  • Proven leadership experience in a restaurant or fast-food environment
  • Ability to work a 50-hour week
  • Strong communication and interpersonal skills
  • Commitment to excellent guest service
  • Ability to manage multiple priorities and handle stressful situations
  • Legal authorization to work in the United States

Job Qualifications

  • A natural leader who thrives in a fast-paced, hands-on environment
  • Passionate about people development and creating positive team culture
  • Results-driven, organized, and motivated to grow your career
  • Experience in related food service roles such as assistant restaurant manager, assistant hospitality manager, or shift supervisor
  • Previous experience at fast-casual or quick-service restaurants like Chick-fil-A, Chipotle Mexican Grill, or Wendy's is advantageous

Job Duties

  • Lead daily operations and deliver an excellent guest experience
  • Provide leadership, training, and direction when the Restaurant General Manager is not on site
  • Manage shift execution, labor, and financial goals
  • Coach and develop team members to reach their full potential
  • Handle customer and team concerns with professionalism and care
  • Support scheduling, maintenance, and administrative responsibilities

Job Criteria

Experience

Mid Level (3-7 years)


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