Assistant Manager

Murrieta, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Hourly

Exact $20.00

Benefits

Health Insurance

Paid Time Off

employee discount

Retirement Plan

Training and Development

performance bonuses

flexible scheduling

Job Description

KFC Corporation, a globally recognized leader in the fast-food industry, is renowned for its signature fried chicken and commitment to providing exceptional guest experiences. Established as one of the most trusted quick-service restaurant brands worldwide, KFC has built a reputation for quality, convenience, and a family-friendly dining atmosphere. Operating both corporate-owned and franchised locations, KFC continuously strives to uphold the highest standards in food quality, safety, and customer service. The dedicated teams behind KFC’s success work passionately to maintain the brand's promise of delivering fresh, tasty meals in a welcoming environment.

This particular opportunity is for an Assistant Manage... Show More

Job Requirements

High school diploma or equivalent
Previous experience in restaurant or fast-food management
Valid driver’s license
Reliable vehicle with active insurance
Basic computer skills
Ability to pass ROCC evaluations
Availability to relocate if required
Strong communication and leadership abilities
Willingness to work flexible shifts including weekends and holidays
Commitment to comply with company policies and appearance standards.

Job Qualifications

High school diploma or equivalent
Previous experience in a fast-food or restaurant management role preferred
Strong leadership and interpersonal skills
Ability to coach and motivate a team
Basic computer skills
Knowledge of food safety and sanitation standards
Excellent customer service and communication skills
Ability to handle cash and complete daily deposits
Valid driver’s license and reliable transportation
Ability to work flexible hours including weekends and holidays
Understanding of inventory management and cost control principles
Familiarity with KFC brand standards and operational procedures
Ability to maintain professionalism under pressure
Attention to detail and strong organizational skills.

Job Duties

Support the RGM in overseeing daily restaurant operations
Ensure proper staffing, scheduling, and labor control in alignment with sales trends
Monitor product quality, hold times, and food safety procedures to meet KFC standards
Verify completion of opening, shift, and closing checklists
Lead, motivate, and develop Shift Supervisors and Team Members
Conduct ongoing coaching, evaluations, and performance feedback
Ensure team compliance with uniform, appearance, and attendance standards
Participate in hiring, onboarding, and training new employees
Maintain high service standards and respond quickly to guest concerns
Monitor Speed with Service metrics and drive improvements in order accuracy and hospitality
Promote a positive and welcoming guest environment
Assist in controlling food, paper, and labor costs to achieve profit targets
Accurately complete cash handling and daily deposit procedures
Support in inventory counting, ordering, and waste control
Ensure compliance with all local health and safety regulations
Maintain cleanliness, sanitation, and maintenance throughout the restaurant
Follow up on brand and internal audit results and execute corrective actions
Greet guests warmly within 5 seconds
Take accurate orders quickly and confirm before processing
Maintain professionalism even during busy periods
Ensure every order meets KFC quality and accuracy standards
Offer value items or upgrades using suggestive selling language
Thank each guest sincerely and invite them back.

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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