Assistant Manager

This opportunity is with a restaurant located at 3148 E 11th St, Tulsa, OK 74104, United States, a business committed to delivering exceptional customer service and high-quality food products to its patrons. Known for its fast-paced and customer-focused environment, the restaurant prides itself on offering world-class sandwiches and a clean, organized atmosphere that promotes an outstanding dining experience. The establishment has a team-oriented culture, where every staff member plays a crucial role in the smooth functioning of daily operations and the satisfaction of each guest.

The restaurant is currently seeking a dedicated and capable Assistant Manager. This role is essential in managing all functions of the restaurant during times when the General Manager is not available, ensuring that operations continue seamlessly without any disruption to service quality or food standards. The Assistant Manager will be responsible for overseeing a team of three to fifteen employees, providing training and guidance to ensure high performance and adherence to best practices. Beyond supervisory responsibilities, the role involves hands-on management, including the ordering and management of inventory, supervision of food preparation and service, and maintaining safety and cleanliness standards.

Successful candidates will have a profound understanding of restaurant operations and the ability to forecast food requirements to minimize waste while maximizing profitability. They will be expected to manage daily paperwork, uphold cash handling procedures with absolute integrity, and ensure that every customer receives attentive and courteous service. The Assistant Manager will also be actively involved in the daily opening and closing procedures of the establishment, including food preparation tasks and maintenance of equipment.

This position requires strong interpersonal skills and the ability to thrive in a dynamic environment where multitasking and quick decision-making are second nature. Candidates must possess strong math skills, be highly organized, and able to communicate effectively. Physical stamina is necessary given the demands of the role, which includes standing, walking, lifting up to 50 pounds, and extended hours of work that may include overtime, weekends, and holidays. The Assistant Manager role is vital in driving the restaurant’s success and maintaining its reputation for excellent food quality and service excellence. The position is ideal for those motivated by leadership challenges and the opportunity to make a significant impact in a fast-casual dining environment.