
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $45,000.00 - $55,000.00
Work Schedule
Flexible
Weekend Shifts
Benefits
performance-based bonuses
competitive pay
Free Meals
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401k
Job Description
YCH Wendy's is a rapidly growing quick service restaurant franchise committed to delivering exceptional dining experiences through quality food and excellent customer service. As part of a well-established and trusted brand, YCH Wendy's prides itself on its dedication to maintaining high standards in food quality, customer satisfaction, and workplace safety. Operating in a fast-paced industry, YCH Wendy's focuses on both the enjoyment of customers and the professional development of its team members, ensuring that every visit to Wendy's is memorable for the right reasons.
Located at 2703 E Tremont Ave in Bronx, NY, this particular franchise represents the vibrant and energetic community that Wendy's aims to serve with passion and precision. The culture at YCH Wendy's fosters teamwork, respect, and opportunity, allowing employees to thrive in a family-oriented yet professional environment. By joining the YCH Wendy's team, you become a part of a larger mission to provide excellent service and build lasting relationships with customers and the community alike.
As an Assistant Manager at YCH Wendy's, you hold a pivotal role in the success of the restaurant. Your responsibilities will center around coaching, leading, and managing team members to uphold the highest standards in all aspects of the restaurant’s operations. From running efficient shifts to ensuring food quality and workplace safety, you will be instrumental in creating a positive and productive atmosphere. This position is perfect for individuals looking to advance their career in the hospitality and food service industry, offering valuable hands-on management experience.
Assistant Managers will be expected to lead by example, modeling exceptional customer service, professionalism, and teamwork. You will collaborate closely with the General Manager to meet business goals and maintain operational excellence, ensuring that guests receive prompt and courteous service every time they visit. Key duties also include overseeing daily restaurant operations, maintaining cleanliness and safety standards, coaching staff for professional growth, solving problems with a calm and solutions-oriented approach, and driving results in a competitive fast-food environment.
This full-time role offers a competitive salary ranging from $45,000 to $55,000 per year, with additional opportunities for performance-based bonuses. It also includes comprehensive benefits such as health, dental, vision, and life insurance, as well as a 401(k) plan with company match, paid time off, and more. Benefits become available after 60 days of employment, and 401(k) participation is available after six months. Furthermore, the position offers free meals during shifts and plenty of career advancement opportunities for motivated individuals who demonstrate both a strong work ethic and a desire to grow within the company.
YCH Wendy's seeks candidates who possess a high school diploma or GED and have at least one year of experience in a restaurant, retail, or customer service role, with supervisory experience preferred. The company values leadership skills, physical stamina, flexibility in scheduling, and a commitment to professional development, including willingness to obtain ServSafe certification during training. Reliable transportation is essential as employees may need to travel to different locations.
YCH Wendy's is proud to be an equal opportunity employer, welcoming candidates from diverse backgrounds and promoting an inclusive workplace where everyone can succeed. By joining the YCH Wendy’s team, you are not only taking on a job but investing in a career path filled with growth, learning, and opportunity. This role presents a chance to make a meaningful impact on both the team and the customers, while enjoying the benefits and rewards that come with being part of a successful franchise operation.
Located at 2703 E Tremont Ave in Bronx, NY, this particular franchise represents the vibrant and energetic community that Wendy's aims to serve with passion and precision. The culture at YCH Wendy's fosters teamwork, respect, and opportunity, allowing employees to thrive in a family-oriented yet professional environment. By joining the YCH Wendy's team, you become a part of a larger mission to provide excellent service and build lasting relationships with customers and the community alike.
As an Assistant Manager at YCH Wendy's, you hold a pivotal role in the success of the restaurant. Your responsibilities will center around coaching, leading, and managing team members to uphold the highest standards in all aspects of the restaurant’s operations. From running efficient shifts to ensuring food quality and workplace safety, you will be instrumental in creating a positive and productive atmosphere. This position is perfect for individuals looking to advance their career in the hospitality and food service industry, offering valuable hands-on management experience.
Assistant Managers will be expected to lead by example, modeling exceptional customer service, professionalism, and teamwork. You will collaborate closely with the General Manager to meet business goals and maintain operational excellence, ensuring that guests receive prompt and courteous service every time they visit. Key duties also include overseeing daily restaurant operations, maintaining cleanliness and safety standards, coaching staff for professional growth, solving problems with a calm and solutions-oriented approach, and driving results in a competitive fast-food environment.
This full-time role offers a competitive salary ranging from $45,000 to $55,000 per year, with additional opportunities for performance-based bonuses. It also includes comprehensive benefits such as health, dental, vision, and life insurance, as well as a 401(k) plan with company match, paid time off, and more. Benefits become available after 60 days of employment, and 401(k) participation is available after six months. Furthermore, the position offers free meals during shifts and plenty of career advancement opportunities for motivated individuals who demonstrate both a strong work ethic and a desire to grow within the company.
YCH Wendy's seeks candidates who possess a high school diploma or GED and have at least one year of experience in a restaurant, retail, or customer service role, with supervisory experience preferred. The company values leadership skills, physical stamina, flexibility in scheduling, and a commitment to professional development, including willingness to obtain ServSafe certification during training. Reliable transportation is essential as employees may need to travel to different locations.
YCH Wendy's is proud to be an equal opportunity employer, welcoming candidates from diverse backgrounds and promoting an inclusive workplace where everyone can succeed. By joining the YCH Wendy’s team, you are not only taking on a job but investing in a career path filled with growth, learning, and opportunity. This role presents a chance to make a meaningful impact on both the team and the customers, while enjoying the benefits and rewards that come with being part of a successful franchise operation.
Job Requirements
- High school diploma or GED
- at least 1 year in a restaurant, retail, or customer service role
- supervisory experience preferred
- ability to multitask, motivate a team, and resolve customer concerns with professionalism
- physical stamina for fast-paced environment and lifting up to 50 lbs
- availability to work various shifts including weekends
- reliable transportation to travel to different locations
- willingness to complete ServSafe certification during training
Job Qualifications
- High school diploma or GED
- at least 1 year in a restaurant, retail, or customer service role
- supervisory experience preferred
- leadership skills including ability to multitask, motivate a team, and resolve customer concerns professionally
- physical stamina to handle fast-paced environment and lift up to 50 lbs
- flexibility to work various shifts including weekends
- willingness to complete ServSafe certification during training
Job Duties
- Lead by example by modeling exceptional customer service, teamwork, and professionalism
- run smooth shifts overseeing daily operations, ensuring food quality, cleanliness, and safety standards are met
- coach and develop team members by providing training, guidance, and support
- drive results by collaborating with the General Manager to meet business goals and maintain operational excellence
- problem-solve on the fly by addressing challenges with a calm, solutions-oriented approach
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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