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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $15.00 - $21.75
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Free Meals
Generous compensation package
Medical insurance
Vision Insurance
Dental Insurance
Paid Time Off
Paid holidays
401K with company match
paid bereavement leave
Disability insurance
Life insurance
Associate referral bonus
Scholarship Opportunities
Community Involvement Opportunities

Job Description

Panda Express is a leading American fast-casual restaurant chain specializing in American Chinese cuisine. Founded in 1983 in Glendale, California, Panda Express has grown to become the largest family-owned American Chinese restaurant concept in the United States with nearly 2,800 locations globally. The company is deeply committed to delivering exceptional Asian dining experiences and fostering a supportive, family-oriented culture among its associates. Panda Express’s mission extends beyond food service to include inspiring its team members to better their lives and making a positive impact on the communities where they operate. The company is known for its dedication to professional and... Show More

Job Requirements

  • High school diploma
  • Flexibility to work within a 50-mile radius
  • Availability to work weekends and flexible schedule
  • Serve Safe certification
  • Ability to lift up to 50 lbs
  • Ability to stand for up to four hours
  • Ability to work in a fast-paced environment
  • Ability to operate kitchen equipment safely

Job Qualifications

  • High school diploma required
  • Serve Safe certified
  • Previous leadership experience preferred
  • Strong communication skills
  • Ability to work flexible schedules including weekends
  • Ability to manage conflicts and dynamic priorities
  • Effective verbal communication skills

Job Duties

  • Assist in managing store operations
  • Hire and train associates
  • Direct associates to achieve financial goals
  • Ensure exceptional guest experiences
  • Participate in store leadership training program
  • Maintain food safety standards
  • Handle daily operational challenges

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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