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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $18.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Tips
Bonus Pay
Signing bonus
flexible schedule
Paid training
Job Description
Jersey Mike's Subs has a rich history dating back to 1956 in Point Pleasant, New Jersey. As a revered sub sandwich establishment, Jersey Mike's has grown from its humble beginnings into a widely recognized brand synonymous with quality, community involvement, and exceptional customer service. The company prides itself on its strong commitment to the personal and professional development of its employees, fostering a culture that values teamwork, positivity, and continuous growth. Jersey Mike's is more than just a restaurant; it is a community hub where every customer is treated with care and gratitude, aiming to deliver not only delicious subs... Show More
Job Requirements
- high school degree or equivalent
- 1 year qsr experience preferred
- must be 18 years or older to operate the slicer
- must have reliable transportation
Job Qualifications
- high school degree or equivalent
- 1 year qsr experience preferred
- must be 18 years or older to operate the slicer
- serve safe certification - food handler preferred
- must have reliable transportation
- excellent menu and product knowledge
- must be able to thrive in a fast pace environment
- desire to improve self and skill sets
- able to communicate effectively with guests
- participate in all jersey mike's training programs
- ability to meet schedule requirements and is a reliable performer
Job Duties
- maintain restaurant that is noticeably cleaner than others
- work in a fast-paced team driven atmosphere
- ability to multitask and work with a sense of urgency
- interface with customers and provide an exceptional experience
- full understanding of the terms accountability and integrity
- key holder
- perform all tasks related to opening and closing of store
- knows how to bake bread and perform all prep
- manage and lead crew of 3 to 7 people
- proficient in slicing
- create employee schedule
- place inventory orders
- fill in for manager in all capacities when needed
- assist in employee training
- lead by example
- participate in management team meetings and strategy sessions
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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