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Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
401(k)
Paid Time Off
vacation
short-term disability
long-term disability
employee discount
Referral program
tenure awards
promotional opportunities

Job Description

HMC Hospitality Group is a prominent hospitality company that proudly owns and operates 76 Hooters restaurants across several states including Illinois, Florida, Texas, Indiana, and Georgia. Additionally, the company operates two locations of Hoots, its innovative fast-casual concept, with a continued commitment to expanding the Hooters brand. Since its inception in 1983 with the opening of the first Hooters in Clearwater, Florida, the brand has become synonymous with great food, vibrant fun vibes, and a casual atmosphere that doesn’t take itself too seriously. Hooters restaurants offer a beach-themed dining experience where guests can enjoy an enticing menu featuring seafood, sandwiches,... Show More

Job Requirements

  • Minimum 3 years of casual dining management experience
  • Strong leadership skills and a positive, can-do attitude
  • Working knowledge of scheduling, inventory, training, and all aspects of restaurant management
  • Great communication and problem-solving abilities
  • A team-first mindset and a love for fast-paced environments
  • Must be willing to have fun at work
  • High school diploma or equivalent

Job Qualifications

  • Minimum of 3 years of casual dining management experience
  • Strong leadership skills and a positive, can-do attitude
  • Working knowledge of scheduling, inventory, training, and all aspects of restaurant management
  • Great communication and problem-solving abilities
  • A team-first mindset and a love for fast-paced environments
  • Ability to lead with energy and enthusiasm

Job Duties

  • Supporting and leading the team to keep operations smooth and guests happy
  • Helping manage day-to-day business tasks like scheduling, payroll, and inventory
  • Leading by example and keeping the team motivated, upbeat, and focused
  • Keeping the energy high and the service top-notch
  • Promoting the brand, boosting sales, and making sure every guest leaves smiling
  • Partnering with the General Manager to hit goals and grow the business

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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