
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $15.38
Work Schedule
Standard Hours
Benefits
competitive pay
bonus eligible
vacation
Paid Time Off
free meal
medical benefits
401k Retirement Plan
career advancement
Professional Development
Tuition Reimbursement
Scholarship Opportunities
Health and wellness programs
Employee Discounts
Job Description
KFC is a globally recognized fast-food restaurant chain renowned for its signature fried chicken and commitment to quality service. As a leader in the quick-service restaurant industry, KFC focuses on delivering exceptional customer experiences through consistent operational excellence and a team-oriented work culture. With thousands of locations worldwide, KFC prides itself on upholding brand standards, innovating food offerings, and nurturing a workplace environment that values diversity, equity, inclusion, and individual growth. Joining KFC means becoming part of a franchise with a rich heritage of community involvement and a passion for hospitality.
The role of an Assistant Manager at KFC is pivotal in driving the restaurant’s success by supporting the Restaurant General Manager (RGM) and leading the restaurant team to operational and service excellence. This position requires a proactive leader who champions the brand’s culture and values, ensuring that every guest enjoys an unforgettable dining experience. The Assistant Manager acts as a key decision-maker during the RGM’s absence, demonstrating strong business acumen by managing daily operations, financial performance, and team dynamics. This is a full-time role with an expectation to work 50 hours weekly, including 40 hours at standard pay and 10 hours at time and a half, reflecting the demanding yet rewarding nature of the job.
In this role, the Assistant Manager invests heavily in coaching, training, and recognizing team members to build a motivated and high-performing workforce. They engage in recruiting new talent, ensuring that hires align with KFC’s commitment to equity, inclusion, and belonging. Assistants also maintain food safety and health standards, fostering a safe and compliant environment for employees and customers alike. Financial responsibilities include assisting with profit and loss management by overseeing cash control, security, inventory, and labor costs. The Assistant Manager reviews financial reports regularly, making informed decisions to improve restaurant performance and profitability. This position offers an excellent opportunity for those who enjoy working in a fast-paced, team-oriented environment and are passionate about career advancement within the hospitality sector.
The role of an Assistant Manager at KFC is pivotal in driving the restaurant’s success by supporting the Restaurant General Manager (RGM) and leading the restaurant team to operational and service excellence. This position requires a proactive leader who champions the brand’s culture and values, ensuring that every guest enjoys an unforgettable dining experience. The Assistant Manager acts as a key decision-maker during the RGM’s absence, demonstrating strong business acumen by managing daily operations, financial performance, and team dynamics. This is a full-time role with an expectation to work 50 hours weekly, including 40 hours at standard pay and 10 hours at time and a half, reflecting the demanding yet rewarding nature of the job.
In this role, the Assistant Manager invests heavily in coaching, training, and recognizing team members to build a motivated and high-performing workforce. They engage in recruiting new talent, ensuring that hires align with KFC’s commitment to equity, inclusion, and belonging. Assistants also maintain food safety and health standards, fostering a safe and compliant environment for employees and customers alike. Financial responsibilities include assisting with profit and loss management by overseeing cash control, security, inventory, and labor costs. The Assistant Manager reviews financial reports regularly, making informed decisions to improve restaurant performance and profitability. This position offers an excellent opportunity for those who enjoy working in a fast-paced, team-oriented environment and are passionate about career advancement within the hospitality sector.
Job Requirements
- 2 plus years of restaurant or retail management experience
- assist with profit and loss management by following cash control and security procedures maintaining inventory managing labor and reviewing financial reports
- ensure all employees receive proper training and resources
- champion KFC's culture and values promoting equity inclusion and belonging in the restaurant
- lead efforts in individual and team recognition collaboration and motivation
- identify and recruit exceptional talent supporting the RGM in the hiring process
- possess strong communication skills for conducting performance appraisals taking disciplinary action and motivating and training employees
- adhere to corporate policies procedures and occupational health and food safety standards
Job Qualifications
- 2 plus years of restaurant or retail management experience
- assist with profit and loss management by following cash control and security procedures maintaining inventory managing labor and reviewing financial reports
- ensure all employees receive proper training and resources
- champion KFC's culture and values promoting equity inclusion and belonging in the restaurant
- lead efforts in individual and team recognition collaboration and motivation
- identify and recruit exceptional talent supporting the RGM in the hiring process
- possess strong communication skills for conducting performance appraisals taking disciplinary action and motivating and training employees
- adhere to corporate policies procedures and occupational health and food safety standards
Job Duties
- ensure consistent customer satisfaction by effectively modeling the KFC Connect Success Routine and prioritizing customer needs
- oversee team members adherence to shift responsibilities and maintain high food safety standards
- take charge of restaurant operations in the RGM's absence
- collaborate with the RGM in assessing team performance providing ongoing constructive and positive feedback
- address employee relations issues as they arise determine immediate resolutions or escalate to the RGM when necessary
- assist in sourcing recruiting interviewing and hiring team members while driving a culture of equity inclusion and belonging
- assist with profit and loss management including cash control security procedures inventory maintenance and labor management
- review financial reports and take appropriate actions to optimize performance
- support the RGM in facility maintenance and ensure health and safety standards are consistently followed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

