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Assistant Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Medical
Dental
Paid vacation
Career advancement opportunities

Job Description

Taco Bueno is a well-established restaurant chain known for its commitment to delivering delicious Mexican-inspired cuisine and an outstanding customer experience. As a company, Taco Bueno prides itself on creating a welcoming environment where guests are treated like family, ensuring each visit is memorable through personalized service, quality food, and a clean, inviting atmosphere. Operating numerous locations across various regions, Taco Bueno fosters a culture of teamwork, leadership development, and community engagement. The company continually invests in its people and operations to maintain high standards for food preparation, customer satisfaction, and operational efficiency, making it a popular choice for both... Show More

Job Requirements

  • 1-3 years supervisory or management experience, preferably from a restaurant or retail environment
  • Ability to train, guide and lead management staff
  • Ability to work with a high degree of independence and discretion
  • Ability to work flexible hours
  • Good problem solving techniques
  • Good writing, verbal, math and interpersonal skills
  • Good organization and time management skills
  • Valid drivers license with reliable transportation

Job Qualifications

  • 1-3 years supervisory or management experience, preferably from a restaurant or retail environment
  • Ability to train, guide and lead management staff
  • Ability to work with a high degree of independence and discretion
  • Good problem solving techniques
  • Good writing, verbal, math and interpersonal skills
  • Good organization and time management skills
  • Valid drivers license with reliable transportation

Job Duties

  • Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals
  • Trains new management employees to develop and supervise the crew
  • Responsible for the overall recruiting and hiring of hourly employees
  • Ensures the appropriate staffing of restaurant team to maximize customer service and sales efforts
  • Works to maximize sales and profits within the restaurant
  • Responsible for all cash controls and enforcement of Company policies
  • Prepares and executes local store marketing, merchandising, sales and promotional efforts to increase sales volume and guest traffic
  • Responsible for ordering, accounting and maintenance of all food and paper inventories
  • Assures that all safety and security procedures are followed within the restaurant

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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