full logo background image

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

KFC logo

Assistant Manager

Job Overview

briefcase

Employment Type

Full-time
Hourly
clock

Work Schedule

Standard Hours
diamond

Benefits

Performance bonus
Free Meals
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) with Company Match
short-term disability insurance
long-term disability insurance
Life insurance
Education support
Retail Discounts
Employee assistance program

Job Description

Taco Bell is a globally recognized fast-food restaurant chain known for its innovative menu and vibrant customer experience. As a leading brand in the quick-service restaurant industry, Taco Bell is committed to delivering high-quality food, exceptional service, and a fun atmosphere to millions of guests every day. The company continuously drives growth and innovation, maintaining a strong focus on developing its workforce and fostering a culture of teamwork and excellence. With its expanding presence, Taco Bell offers abundant opportunities for individuals eager to advance their careers in restaurant management. This role is for an Assistant Manager who will be part... Show More

Job Requirements

  • Fifty-hour work week
  • Hourly compensated position
  • Leadership experience in quick-service restaurant industry
  • Ability to manage labor and financial goals
  • Strong interpersonal and communication skills
  • Customer service oriented
  • Ability to train and motivate team members

Job Qualifications

  • A natural leader who thrives in a fast-paced, hands-on environment
  • Passionate about people development and creating positive team culture
  • Results-driven, organized, and motivated to grow your career
  • Experience with Chick-fil-A
  • Experience with Chipotle Mexican Grill
  • Experience with Wendy's
  • Experience as Assistant Restaurant Manager
  • Experience as Assistant Hospitality Manager
  • Experience as Shift Supervisor

Job Duties

  • Lead daily operations and deliver an excellent guest experience
  • Provide leadership, training, and direction when the Restaurant General Manager is not on site
  • Manage shift execution, labor, and financial goals
  • Coach and develop team members to reach their full potential
  • Handle customer and team concerns with professionalism and care
  • Support scheduling, maintenance, and administrative responsibilities

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: