Assistant Kitchen Manager

Texas Roadhouse is a well-established American restaurant chain known for its commitment to serving legendary food and delivering legendary service. The company firmly positions itself as a people-first organization that values both its customers and employees equally. With a distinctive focus on serving hearty, made-from-scratch steak meals and an inviting, energetic dining atmosphere, Texas Roadhouse has cultivated a strong brand recognition across the United States and beyond. The company culture emphasizes passion, integrity, partnership, and fun with purpose, creating an environment where employees can thrive while providing excellent customer experiences. Founded on the principle of loving what you do today and preparing for tomorrow, Texas Roadhouse offers career growth opportunities and formal training programs to its staff, supporting both personal and professional development.

Currently, Texas Roadhouse is seeking a dedicated and passionate Assistant Kitchen Manager to join their team. This role is essential in supporting the Kitchen Manager to oversee daily operations in the back of the house, ensuring that the preparation, presentation, and overall production of food meet the company's legendary standards. The position is salaried, offering an annual pay range between $48,000 and $75,000, which reflects the responsibility and commitment required.

The Assistant Kitchen Manager will play a critical role in maintaining the quality and consistency of Texas Roadhouse's menu items by supervising food production and adherence to recipes. This includes hands-on involvement in cooking and assisting in various operational tasks during busy hours. Furthermore, the role entails managing inventory, tracking waste, and ensuring proper handling and storage of food items to meet safety and quality standards. The manager will conduct formal taste and temperature checks to uphold the standards of the kitchen and ensure all team members are compliant with safe food handling procedures.

In addition, the Assistant Kitchen Manager is expected to foster a safe and positive work environment in the back of the house, support team development, and contribute to maintaining the cleanliness and equipment maintenance of the kitchen area. This leadership position also involves collaborating across all levels of management to enforce employment policies and promote a culture that aligns with the company’s core values. The Assistant Kitchen Manager has to create a vibrant, motivated, and efficient team by living the culture daily, promoting passion, integrity, partnership, and fun with purpose.

Texas Roadhouse not only offers its employees a dynamic and enjoyable workplace culture but also provides a comprehensive benefits package after 30 days of employment for eligible restaurant managers. This extensive package includes best-in-class medical plans, dental and vision insurance, paid leave options including maternity leave, adoption assistance, various insurance coverages, retirement plans, flexible spending accounts, tuition reimbursement, profit-sharing programs, and opportunities for community engagement and recognition. These benefits highlight the company’s commitment to the wellbeing, professional development, and financial security of its employees.

Choosing to become an Assistant Kitchen Manager at Texas Roadhouse means joining a friendly, dynamic, and supportive team where one's passion for food and leadership can flourish. The role is designed for individuals eager to embrace responsibility, drive operational excellence, and contribute meaningfully to a company renowned for its high standards and exceptional service. If you are enthusiastic, dependable, and ready to be part of a legendary team, Texas Roadhouse welcomes your application and encourages you to join their family of Roadies.