Carrabba's Italian Grill logo

Assistant Kitchen Manager

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan

Job Description

Carrabba's Italian Grill is a vibrant restaurant brand known for combining old-world Italian traditions with a new-world dining experience. Founded with a mission to create memorable occasions for guests through authentic Italian cuisine and warm hospitality, the restaurant has carved a niche for itself in the casual dining segment. At Carrabba's Italian Grill, fun and family values are at the heart of the workplace culture, providing an environment where employees can thrive, develop their skills, and grow their careers. The establishment places a strong emphasis on teamwork, quality service, and the pride that comes from being part of a passionate and engaged team. Working at Carrabba's means being part of an organization that values diversity, inclusivity, and equal opportunity in employment, fostering a respectful and positive workplace for all its team members.

The role available at Carrabba's Italian Grill is that of an Assistant Kitchen Manager. This position offers the opportunity to play a critical role in operations by supporting the back-of-house team and Kitchen Managers to maintain exceptional kitchen standards. With limited supervision, the Assistant Kitchen Manager is expected to uphold the high standards set by Bloomin' Brands, the parent company. Key responsibilities include maintaining food safety and sanitation, managing inventory and scheduling, coaching team members, and ensuring timely preparation of menu items with uncompromising quality based on the recipes and flavor profiles. Ideal candidates are leaders with a coaching mindset who enjoy facilitating efficient kitchen operations and fostering team growth. The position requires certified training in back-of-house functions as well as the ability to work flexible schedules and comply with operational policies.

Carrabba's Italian Grill offers competitive compensation that varies by location and comprehensive benefits including medical, dental, vision, and 401k plans. The company prioritizes career growth opportunities, making this role suitable for those passionate about culinary arts and leadership within a dynamic and supportive setting. Join Carrabba's Italian Grill to contribute to a restaurant culture that values fun, career advancement, and delivering outstanding guest experiences.

Job Requirements

  • Certified trainer in any back-of-house functions
  • Passing grade in assessment testing
  • Must be willing and able to work a flexible schedule
  • Legal authorization to work in the United States
  • Minimum 21 years of age

Job Qualifications

  • Certified trainer in any back-of-house functions
  • Passing grade in Assessment testing
  • Previous experience in restaurant industry preferred
  • Previously held positions of leadership preferred
  • Trained and proficient in all areas of back-of-house functions preferred

Job Duties

  • Maintain high employment standards consistent with Bloomin' Brands policies
  • Assist in set ups for the opening crew in the kitchen
  • Check schedule for in-coming team members
  • Adhere to and coach on security procedures
  • Evaluate the close from night before
  • Review daily inventory
  • Prepare to receive orders
  • Track of shelf-life adherence
  • Check temps on freezer, dish machine and refrigeration units before prepping
  • Learn flavor profiles and specifications of menu items
  • Follow recipe cards with no compromise
  • Review daily sanitation checklists and conduct checks
  • Conduct daily health inspections
  • Adhere to sanitation, temperature and food safety standards
  • Work the flow and timeliness of tickets to ensure exceptional cook times

Job Criteria

Experience

Mid Level (3-7 years)


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