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The Peached Tortilla logo

Assistant Kitchen Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $24.00 - $25.00
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Work Schedule

Standard Hours
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Benefits

competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Free shift/family meals
Employee Discounts

Job Description

The Peached Tortilla is a dynamic culinary brand that began as a humble food truck in 2010 and has since expanded into a thriving enterprise with three brick-and-mortar restaurants, a boutique catering company, and a location at Austin Bergstrom International Airport. Known for its innovative fusion of Southern comfort food with Asian flavors, The Peached Tortilla has captured the hearts and taste buds of a broad customer base. The company prides itself on its commitment to quality, creativity, and impeccable service, highlighted by the release of its first cookbook in 2019. As a business, it emphasizes a collaborative and inclusive... Show More

Job Requirements

  • High school diploma or equivalent
  • Proven experience in a kitchen or culinary role
  • Ability to work in a fast-paced environment
  • Strong communication skills
  • Team player with leadership qualities
  • Knowledge of food safety and sanitation standards
  • Availability to work flexible hours including weekends and holidays

Job Qualifications

  • Strong leadership skills
  • Solid knife skills
  • Knowledge of basic cooking methods
  • Familiarity with kitchen equipment and health guidelines
  • Excellent communication and organizational abilities
  • Experience in a fast-paced kitchen environment
  • Passion for excellent food and teamwork

Job Duties

  • Support the Kitchen Manager in overseeing daily kitchen operations
  • Ensure food preparation and execution meet quality standards
  • Maintain kitchen cleanliness, sanitation, and food safety protocols
  • Assist in monitoring food storage, organization, and temperature controls
  • Help supervise the kitchen team, ensuring smooth and efficient service
  • Collaborate with the Kitchen Manager to maintain consistency across all stations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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