Assistant General Manager, Restaurant

Starwood Hotels is a distinguished luxury hotel brand management company, established in 2006 by Barry Sternlicht, and is an affiliate of the global private investment firm Starwood Capital Group. Renowned for its mission-driven approach, Starwood Hotels focuses on creating meaningful experiences for its guests while fostering a diverse and sustainable workforce. The company is deeply committed to an empowered and inclusive culture that values collaboration, respect for nature, and the well-being of both its team members and the communities it serves. Starwood Hotels consistently strives to maintain its reputation for excellence in hospitality by hiring thoughtful and inspiring team members and leaders who align with its core values. This commitment to quality and sustainability is evident in every aspect of the company’s operations, from its eco-conscious practices to its dedication to delivering exceptional service.

The opportunity at Starwood Hotels is to join their dynamic Food and Beverage team at Barbuto Brooklyn as an Assistant General Manager. This role embodies the company’s philosophy that life is precious, especially the experiences shared through food and hospitality. The successful candidate will champion the values of Starwood Hotels by leading a team dedicated to delivering an exquisite guest experience through thoughtful ingredients and extraordinary people. This leadership position requires someone who is not just a manager but a people's magnet — an inspiring figure capable of motivating their team, elevating service standards, and fostering an environment of continuous learning and growth.

The Assistant General Manager will play a pivotal role in anticipating challenges and devising swift solutions, all while working closely alongside their team to ensure the highest levels of operational success. With a salary of $90,000, this position offers room for growth and is perfectly suited for a service-minded professional eager to make a meaningful impact. Candidates must have a strong passion for the food and beverage industry, bringing at least eight years of relevant experience in upscale luxury environments, with a minimum of five years in leadership roles. A post-secondary diploma or degree is considered advantageous but not mandatory.

The ideal candidate will be an expert in food and beverage operations and demonstrate a proven track record of excellent guest and team member engagement, leadership, and financial performance. Excellent verbal and written communication skills are essential, as is flexibility to meet the demands of a 24-hour operation. Starwood Hotels values inclusivity and equal opportunity, ensuring a supportive work environment for all employees. Joining Starwood Hotels as an Assistant General Manager means becoming part of a company that not only prides itself on luxury hospitality but also on sustaining the world’s beauty and enriching the lives of its team and guests alike.