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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $44,425.00 - $47,381.00
Work Schedule
Standard Hours
Benefits
competitive salary
Advancement opportunities
Health Insurance
Life insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid vacation
paid sick days
Paid federal holidays
Leadership development and training
Job Description
The Veterans Canteen Service (VCS) is a respected federal agency operating under the Department of Veterans Affairs, dedicated to serving Veterans and their families with unparalleled commitment. Through its nationwide network, VCS operates a variety of retail outlets including cafes, retail stores, coffee shops, and vending machine services across the country. As an entity focused on supporting those who have served, VCS places a strong emphasis on providing excellent service and ensuring a fulfilling working environment for its employees. The organization prides itself on its progressive approach to career growth, making it an excellent place for individuals passionate about service... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 2 years of experience in food service or retail management
- Ability to work in a fast-paced environment
- Strong leadership and team management skills
- Proficiency in inventory and budget management
- Commitment to compliance with operational and safety standards
- Participation in required vaccination programs
Job Qualifications
- High school diploma or equivalent
- Experience in food service or retail management
- Strong leadership and interpersonal skills
- Ability to manage budgets and inventory
- Knowledge of food safety and sanitation regulations
- Excellent customer service abilities
- Effective communication skills
Job Duties
- Promote great customer service
- Ensure safe food quality, restaurant cleanliness and sanitation, in stock product availability
- Direct the Patriot Café, Patriot Retail and/or Patriot Brew in the VA Medical Center
- Ensure day-to-day compliance to operational standards
- Inventory control, labor cost, and budget management
- Develops and implements local promotional programs
- Supervise assigned personnel
- Reports to General Manager
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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