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Assistant General Manager - Food & Beverage

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Work-life balance
Paid Time Off
hotel discounts
Free room nights
career growth
Medical insurance
Dental Insurance
Vision Insurance
Prescription coverage
Life insurance
Disability insurance
Team Member Assistance Program
Retirement Plan
quarterly bonuses
Semi-annual bonuses

Job Description

Drury Hotels is a renowned hospitality company recognized for its commitment to excellence and guest satisfaction. Located at 500 East Highway 80 in Pooler, Georgia, this property stands as part of the larger Drury Hotels family, a brand that is widely respected for providing exceptional service, comfortable accommodations, and a welcoming environment for both guests and employees. Drury Hotels prides itself on creating meaningful work experiences where employees are not only valued but also rewarded and supported to achieve their fullest potential. The company has earned national recognition for its workplace culture, including a ranking among Newsweek's America’s Greatest Workplaces for 2025, a testament to its dedication to fostering a positive and inclusive work environment.

As a member of the Operations Leadership team at Drury Hotels, the role is pivotal in ensuring that every aspect of the hotel's operations runs smoothly and surpasses guest expectations. This position is designed for a dynamic individual passionate about hospitality who can provide expert leadership across all departments. The role emphasizes enhancing guest satisfaction, team development, and business success. The successful candidate will be deeply involved in coaching and mentoring team members, implementing best practices in quality assurance, and driving the hotel’s performance in service, quality, profitability, and team engagement. This leadership role is not only about managing day-to-day operations but also about inspiring a culture of excellence and continuous improvement.

Drury Hotels offers more than just a job; it offers a career with flexible scheduling that supports work-life balance, paid time off, hotel discounts, and complimentary room nights for employees. There are numerous opportunities for career growth through mentorship programs, cross-training, development plans, and management training, demonstrated by over 200 internal promotions recently. The company also provides comprehensive health and well-being benefits, including medical, dental, vision, prescription coverage, life and disability insurance, and a Team Member Assistance Program. Additionally, employees benefit from a company-matched 401(k) retirement plan. The role includes eligibility for quarterly and semi-annual performance bonuses based on hotel and company results, incentivizing success and teamwork.

Joining Drury Hotels means becoming part of an award-winning team that values each employee’s contribution and invests in their professional growth. The company fosters a supportive culture where employees are encouraged to rise, shine, and work happily, making it an ideal workplace for leaders passionate about hospitality and guest service.

Job Requirements

  • Passion to serve others and exceed our guests’ expectations
  • Bachelor’s degree in hospitality, business, or related field preferred
  • Minimum of one-year supervisory experience with demonstrated leadership success
  • Hotel experience preferred

Job Qualifications

  • Passion to serve others and exceed our guests’ expectations
  • Bachelor’s degree in hospitality, business, or related field preferred
  • Minimum of one-year supervisory experience with demonstrated leadership success
  • Hotel experience preferred

Job Duties

  • Provide expert leadership across all departments of the hotel taking the lead on providing exceptional guest service
  • Train, develop, and coach team members to achieve success in their roles
  • Deliver on key business metrics of quality, service, profitability, and team
  • Role model quality assurance best practices each day with the team and consistently meet or exceed all measures

Job Criteria

Experience

Mid Level (3-7 years)


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