Assistant General Manager (Crisp & Green)

CRISP & GREEN is a dynamic and rapidly growing restaurant brand dedicated to providing fresh, healthy, and delicious food options to its customers. Known for its commitment to wholesome ingredients, sustainable practices, and a culture of wellness, CRISP & GREEN has positioned itself as a leader in the healthy fast-casual dining space. The company prides itself on creating an inviting and vibrant environment where guests can enjoy nutritious meals made from scratch, using locally sourced and organic ingredients whenever possible. The brand’s focus extends beyond food, as it fosters an inclusive culture that values teamwork, leadership development, and positive guest experiences.

CRISP & GREEN is seeking a highly talented Assistant General Manager (AGM) to join their exceptional team. As the Assistant General Manager, you will play a vital role in the day-to-day operations of the restaurant, ensuring that every guest receives outstanding service and enjoys delicious meals consistently. This position requires a proactive leader who can effectively manage both the front of house (FOH) and back of house (BOH) operations while mentoring and empowering the team. The Assistant General Manager will be responsible for maintaining high operational standards, driving financial performance, and cultivating a supportive and motivating work environment.

The AGM will be the face of the CRISP & GREEN brand and act as the essential link that holds the team together. This position demands leadership skills to lead shifts, oversee hiring processes, support training initiatives, and provide constructive performance feedback to team leads and staff. The AGM will also ensure that food safety, sanitation, cash handling, and inventory controls are thoroughly executed according to company protocols. By identifying operational gaps, the AGM will make timely decisions to resolve issues and optimize the restaurant’s performance.

In addition to operational responsibilities, the Assistant General Manager will work closely with the General Manager to oversee labor scheduling, cost control, and monitoring key performance indicators such as food waste and overtime. This role requires a commitment to fostering a culture of hospitality, wellness, and accountability, modeling values of integrity and leading by example. Those who excel as AGMs are encouraged to grow within the company, as this role is designed to develop future General Managers who will eventually own and operate their own CRISP & GREEN locations.

This full-time position offers competitive wages, a flexible schedule with the expectation of working approximately 50 hours per week, and comprehensive benefits including medical, dental, vision, and pet insurance. CRISP & GREEN values employees who are passionate about healthy living, detail-oriented, and eager to build a long-term career with the brand. If you are a motivated, energetic leader ready to take on a meaningful role in a mission-driven company, the Assistant General Manager position at CRISP & GREEN could be the perfect fit for your career aspirations.