The Wendy's Company logo

Assistant General Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Direct Deposit
401(k)
performance bonuses

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh ingredients and commitment to quality. Established over four decades ago, Wendy's has developed a reputation for delivering delicious, made-to-order meals while fostering a friendly and welcoming atmosphere for both customers and staff. The restaurant prides itself on innovation in the quick-service industry, continually introducing menu options that cater to a diverse clientele, and emphasizing employee development and community involvement across its many locations. Working within Wendy's means being part of a dynamic, fast-paced environment where customer satisfaction, teamwork, and operational excellence are paramount.

This particular opportunity is with the Wendy's franchise located at 2025 N. Topeka Blvd., Topeka, KS 66608. This independently owned and operated franchise is part of the Legacy Restaurant Group, which upholds the values of professionalism, integrity, and growth for its team members. The role offered is for an Assistant General Manager position, designed for individuals eager to take on leadership responsibilities within the restaurant setting.

As an Assistant General Manager at Wendy's, you will play an essential role in supporting the Restaurant Manager with daily operations management of a single restaurant. This includes overseeing financial controls to ensure profitability, managing operational processes to maintain exceptional service quality, developing people through effective coaching and training, and ensuring compliance with company policies and procedures across all shifts. The Assistant General Manager acts as the primary leader during the absence of the Restaurant Manager and is fully accountable for all restaurant operations during that time. The position demands a proactive leader who can create a positive, fun, and family-oriented atmosphere while driving business success.

Wendy's offers a stable working environment with flexible schedules, recognizing the importance of work-life balance. The total rewards package is competitive and generous, encompassing employer-paid medical, dental, and vision plans, a structured paid training program, paid time off to recharge, direct deposit for payroll convenience, a 401(k) plan with matching contributions, performance bonuses, and limitless opportunities for growth and career advancement. These benefits reflect Wendy's commitment to its employees and its efforts to create a supportive workplace where individuals can thrive and succeed.

Job Requirements

  • be at least eighteen years old
  • have a high school education
  • possess two years of restaurant management experience
  • demonstrate excellent interpersonal skills
  • have reliable transportation
  • hold a valid driver’s license
  • able to pass a background check
  • be motivated and career-minded

Job Qualifications

  • high school diploma or equivalent
  • minimum two years of restaurant management experience
  • excellent interpersonal and leadership skills
  • ability to build and lead effective teams
  • strong problem-solving and multi-tasking abilities
  • passion for customer service excellence

Job Duties

  • support the Restaurant Manager in daily operations management
  • manage financial controls and operational processes
  • develop and coach restaurant staff
  • ensure customer service excellence
  • maintain compliance with company policies and regulations
  • oversee restaurant operations in the absence of the Restaurant Manager
  • foster a positive and family-friendly work environment

Job Criteria

Experience

Mid Level (3-7 years)


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