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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Medical benefit
Advancement opportunities
provided uniforms
meal discounts
Equal opportunity employer
Job Description
Wendy's is a globally recognized fast food restaurant chain known for its fresh, quality ingredients and commitment to exceptional customer service. Established as a leader in the quick-service restaurant industry, Wendy's operates numerous franchise locations across various regions. The brand prides itself on providing a welcoming environment where customers receive prompt, friendly service along with high-quality, freshly prepared meals. At the core of Wendy's success is a culture centered on respect, teamwork, and continuous growth, making it not only a preferred dining destination but also an excellent place to build a rewarding career.
This job opportunity is fo... Show More
This job opportunity is fo... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in restaurant management
- strong interpersonal skills
- ability to work in a fast-paced environment
- availability to work flexible hours
- good organizational skills
- ability to lead and motivate a team
Job Qualifications
- experience in restaurant management
- excellent communication skills
- strong leadership and motivational abilities
- ability to manage food and labor costs
- knowledge of food safety procedures
- experience in staff training and development
- ability to maintain a safe working environment
Job Duties
- comply with food safety procedures
- work with management team to meet sales goals
- manage food and labor cost
- execute company policies and procedures
- monitor food inventory levels
- manage and maintain safe working conditions
- manage crew members
- interview and recommend crew members for hiring
- provide proper training for crew members
- maintain fast, accurate top-notch customer service to every guest
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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