Assistant General Manager

HAZA Foods of Northeast, LLC is a prominent franchisee of Wendy's, a well-established national fast-food brand known for its fresh and high-quality menu offerings. Wendy's has a strong presence across the United States with a reputation for customer satisfaction, innovative menu items, and community involvement. HAZA Foods operates one of the high-volume Wendy's locations in Dickinson, TX, dedicated to delivering an exceptional experience to customers while fostering a supportive and rewarding workplace for its employees.

This position is for a Restaurant Assistant General Manager (AGM) at the Dickinson, TX location (124 FM 517 West). The role is ideal for candidates with over one year of assistant management experience in fast-food or similar restaurant concepts. The AGM plays a crucial role in supporting the General Manager in overseeing the daily operations of the restaurant, ensuring efficient functionality, managing team performance, maintaining quality standards, and driving customer engagement.

Wendy's offers a robust career advancement path for management professionals, starting from the Assistant General Manager position, progressing to General Manager, Training General Manager, and eventually to District Manager roles and beyond. The company supports continuous development through comprehensive training programs tailored to help managers reach their professional goals. Internal promotions are performance-based, emphasizing meritocracy rather than tenure.

Candidates in this role can expect competitive pay complemented by bonuses, flexible scheduling to accommodate employees' needs, and numerous perks such as employee discounts on meals. The company provides an attractive benefits package, including personal time off plans, medical, dental, and vision insurance options, as well as short-term disability, long-term disability, life insurance, and a 401(k) plan with employer matching contributions.

Successful Assistant General Managers will demonstrate leadership capabilities, excellent decision-making skills, and a customer-oriented mindset in a fast-paced environment. This position requires strong problem-solving abilities and the capacity to manage and motivate a diverse team toward meeting restaurant operational goals efficiently. The candidate must also comply with health and safety standards, food handling regulations, and maintain a positive restaurant atmosphere that encourages teamwork and a fun, family-oriented environment.

This job opportunity is offered through one of Wendy's franchisees and is subject to variations in compensation, benefits, and career opportunities compared to company-owned stores. The restaurant is closed on Thanksgiving and Christmas, and candidates should be prepared to work rotating shifts including weekends and holidays. Having a valid driver's license with access to private transportation is necessary, along with the ability to lift up to 50 pounds and stand for extended periods during a shift. This position requires a high school diploma or equivalent and general consent to background screening as part of the hiring process.