
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Weekend Shifts
Benefits
bonus plan
Paid Time Off
Career growth opportunities
Employee Referral Program
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Job Description
Wendy's is a globally recognized fast-food restaurant chain renowned for its fresh, made-to-order burgers and commitment to quality. Established over four decades ago, Wendy's has grown into one of the most iconic names in the quick-service restaurant industry, serving millions of customers daily across numerous locations worldwide. Known for its signature square-shaped beef patties, fresh ingredients, and a wide variety of menu options, Wendy's continuously strives to provide an exceptional dining experience through excellent customer service and innovative offerings. The company places a strong emphasis on fostering a positive work environment, encouraging team growth, and operating with integrity and respect towards employees and customers alike.
The Assistant General Manager (AGM) role at Wendy's is a pivotal leadership position that plays a key part in the success and operational excellence of the restaurant. As an AGM, you will work closely with the General Manager to guide and supervise the team, ensuring that every member contributes to the overall objectives of customer satisfaction, sales growth, and profitability. This role demands a dynamic individual who can inspire and motivate a diverse team, cultivate a fun and inviting workplace atmosphere, and maintain high standards in all aspects of the restaurant's operations.
In this position, your responsibilities will encompass driving strategic initiatives designed to enhance business performance while upholding Wendy's core values and brand promises. You will manage employee training and development programs, assist with scheduling and operational planning, and oversee quality control to guarantee consistency in food preparation and service delivery. The AGM will also play an instrumental role in setting goals, monitoring financial performance, implementing safety protocols, and ensuring compliance with all regulatory requirements. This leadership opportunity presents a chance to hone your management skills, gain valuable industry experience, and contribute meaningfully to a well-established and customer-focused restaurant environment.
Furthermore, Wendy's offers its Assistant General Managers competitive benefits such as a bonus plan, paid time off, career growth opportunities, employee referral programs, comprehensive medical, dental, and vision coverage after eligibility, and a 401K plan with company match. These benefits are designed to support your professional journey and personal well-being, reflecting Wendy's commitment to the success and health of its team members. The role also requires a commitment of approximately 40 regular hours per week, with additional overtime and the flexibility to work evenings and weekends, making it an ideal position for motivated individuals seeking both challenge and reward in the fast-paced food service industry.
This position is located at the Wendy's restaurant at 2755 W. Southern Ave., Tempe, AZ 85282, an independently owned and operated franchise location. Compensation, benefits, and career advancement opportunities may vary between franchise organizations and company-owned locations. If you enjoy working with people, have excellent interpersonal skills, and aspire to be part of a growing and dynamic team, Wendy's invites you to apply and become an essential member of their leadership team.
The Assistant General Manager (AGM) role at Wendy's is a pivotal leadership position that plays a key part in the success and operational excellence of the restaurant. As an AGM, you will work closely with the General Manager to guide and supervise the team, ensuring that every member contributes to the overall objectives of customer satisfaction, sales growth, and profitability. This role demands a dynamic individual who can inspire and motivate a diverse team, cultivate a fun and inviting workplace atmosphere, and maintain high standards in all aspects of the restaurant's operations.
In this position, your responsibilities will encompass driving strategic initiatives designed to enhance business performance while upholding Wendy's core values and brand promises. You will manage employee training and development programs, assist with scheduling and operational planning, and oversee quality control to guarantee consistency in food preparation and service delivery. The AGM will also play an instrumental role in setting goals, monitoring financial performance, implementing safety protocols, and ensuring compliance with all regulatory requirements. This leadership opportunity presents a chance to hone your management skills, gain valuable industry experience, and contribute meaningfully to a well-established and customer-focused restaurant environment.
Furthermore, Wendy's offers its Assistant General Managers competitive benefits such as a bonus plan, paid time off, career growth opportunities, employee referral programs, comprehensive medical, dental, and vision coverage after eligibility, and a 401K plan with company match. These benefits are designed to support your professional journey and personal well-being, reflecting Wendy's commitment to the success and health of its team members. The role also requires a commitment of approximately 40 regular hours per week, with additional overtime and the flexibility to work evenings and weekends, making it an ideal position for motivated individuals seeking both challenge and reward in the fast-paced food service industry.
This position is located at the Wendy's restaurant at 2755 W. Southern Ave., Tempe, AZ 85282, an independently owned and operated franchise location. Compensation, benefits, and career advancement opportunities may vary between franchise organizations and company-owned locations. If you enjoy working with people, have excellent interpersonal skills, and aspire to be part of a growing and dynamic team, Wendy's invites you to apply and become an essential member of their leadership team.
Job Requirements
- High school diploma or general education degree
- One to three months' related experience or training
- Ability to read and interpret safety rules and procedures
- Ability to write routine reports and correspondence
- Effective verbal communication skills
- Basic mathematical proficiency
- Ability to solve practical problems
- Physical ability to stand, walk, bend, knee, and lift 25-50 pounds
- Willingness to work 40 hours per week plus overtime
- Must work evenings and weekends
- Valid driver's license and reliable transportation
- Ability to work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent
- One to three months of related experience or training preferred
- Strong interpersonal and leadership skills
- Ability to communicate effectively with teams and customers
- Basic math skills including addition, subtraction, multiplication, and division
- Problem-solving skills to handle operational challenges
- Ability to read and interpret procedural documents
Job Duties
- Provide leadership and supervision to restaurant staff
- Drive customer service excellence and training initiatives
- Manage sales growth and profit accountability
- Maintain restaurant operational standards and compliance
- Model and promote Wendy's core values
- Oversee employee scheduling and development
- Ensure safety and quality control across restaurant operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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