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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $47,420.00 - $55,720.00
Work Schedule
Flexible
Benefits
competitive pay
Employee Discounts
Free Meals
Paid vacation
Tuition Reimbursement
Training opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits
Job Description
McDonald's is one of the world's leading quick-service restaurant chains, renowned for its fast, friendly service and consistent quality. With thousands of locations globally, McDonald's delivers a familiar and satisfying dining experience to millions of customers every day. The company has built its reputation on efficient operations, innovation in menu offerings, and a strong commitment to employee development and community involvement. McDonald's prides itself on creating an inclusive work environment that values diversity and provides equal opportunities for growth and success to its team members. As a global brand, McDonald's continually invests in training programs and resources to ensure every... Show More
Job Requirements
- High school diploma or GED preferred
- Minimum one year of leadership experience or US military service
- Passion for helping and serving others
- Strong customer service skills
- Ability to communicate effectively
- Commitment to excellence and safety
- Decision-making skills in fast-paced environments
Job Qualifications
- High school diploma or GED preferred
- At least one year of experience leading, motivating, or developing others
- Strong customer service orientation
- Effective communication skills
- Ability to anticipate customer needs
- Commitment to workplace safety
- Ability to make decisions in a fast-paced environment
- US military service experience is a plus
Job Duties
- Lead employee training programs
- Manage food safety compliance
- Oversee inventory and cost control
- Delegate tasks efficiently and report results
- Support General Manager in achieving performance standards
- Supervise kitchen operations including food quality and new menu items
- Hire, train, and schedule staff to meet sales and profit goals
- Ensure exceptional guest service and staff training
- Collaborate with team to maintain safe and efficient operations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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