Assistant Food Service Manager

Buc-ee's Ltd. is a renowned convenience store chain and travel center headquartered in Texas, known for its expansive stores, exceptional customer service, and wide variety of food and retail offerings. Established with a commitment to providing a clean, friendly, and well-stocked environment, Buc-ee's has grown rapidly, expanding to multiple locations across the United States. The company is celebrated for its unique shopping experience, which features a diverse selection of products including snacks, beverages, specialty meats, and bakery items. Buc-ee's prides itself on maintaining a high standard of quality and customer satisfaction, making it a beloved destination for travelers and locals alike. Buc-ee's values its employees and fosters a culture of growth, teamwork, and excellence, offering competitive pay and substantial benefits such as medical, dental, vision coverage, paid time off, and a 401k plan with a generous match. This focus on employee welfare and career development has made Buc-ee's a preferred employer in the retail and food service industry.

The role of Assistant Food Service Manager at Buc-ee's is integral to the smooth operation of its bustling food service department. This position requires a proactive, detail-oriented individual who thrives in a fast-paced, high-volume restaurant environment, and who shares Buc-ee's core values of Clean, Friendly, and In Stock. The Assistant Food Service Manager supports the Food Service Manager by overseeing daily operations, managing food service staff, and ensuring compliance with all federal, state, and local food safety regulations. This includes managing a broad range of products such as jerky, smoked meats, sausage, barbecue, bakery items, and sandwiches, guaranteeing that all offerings meet Buc-ee's exacting standards for quality and presentation. The role also demands excellent customer service skills to address and resolve customer concerns quickly and professionally, maintaining the excellent reputation Buc-ee's has established. Employees in this position must be adept at operating kitchen equipment safely, including mixers, slicers, ovens, and fryers, and are responsible for preparing accurate food service operating reports. The Assistant Food Service Manager must foster a respectful and collaborative work environment, contribute to employee development, and uphold the highest industry standards. With a competitive compensation rate of $33.00 per hour and significant benefits including medical, dental, vision, three weeks of paid time off, and a 401k with 100% match up to 6%, this role offers an attractive career opportunity for motivated food service professionals. Buc-ee's is an equal opportunity employer committed to diversity and inclusion, offering a supportive and dynamic workplace where team members can grow and advance their careers.