Job Overview
Employment Type
Full-time
Compensation
Salary
Range $46,200.00 - $62,100.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Job Description
Landscapes Golf Management (LGM) and Elmwood Golf Course are premier entities in the golf and hospitality sector committed to providing exceptional experiences to their guests. Elmwood Golf Course, a distinguished golf venue featuring a 27-hole championship layout, is in the midst of unveiling a new state-of-the-art clubhouse complex. This facility is set to elevate the hospitality standards with a modern bar and grill, expansive event space, and a scenic covered patio overlooking the beautiful golf course. The recent addition of a full-scale kitchen further enhances the venue's capacity to offer superior dining services and host a variety of private and public events. These advancements position Elmwood Golf Course as a top-tier destination for both golf enthusiasts and visitors seeking quality food and beverage experiences. For more information about Elmwood Golf Course and its offerings, visit www.siouxfallsgolf.com.
Within this lively and evolving environment, LGM and Elmwood Golf Course are searching for a highly motivated and experienced Assistant Food & Beverage Manager to join their energetic team. This full-time role is crucial in supporting the Food and Beverage Manager in the daily operations and strategic management of the department. The Assistant Manager's responsibilities include staff oversight, customer service excellence, inventory and financial control, and event planning coordination. This position offers the opportunity to contribute to the creation of memorable dining experiences, while fostering a positive and productive work environment rooted in LGM’s core values: Do the Right Thing, Take Care of Each Other, Find a Way, Lead, and Be the Best.
The Assistant Food & Beverage Manager will play a pivotal role in maintaining high standards of hospitality, ensuring effective team collaboration, and supporting the successful execution of both food service and special events hosted at the course. Mentorship of the food and beverage staff, coordination of schedules to align with event demands, and adherence to health, safety, and liquor regulations are fundamental duties in this position. Through active participation in staff meetings and operational planning, this role ensures tight integration between service delivery and management goals. Candidates with a passion for customer service excellence, strong organizational skills, and a commitment to upholding the integrity of Elmwood Golf Course’s reputation will find this opportunity rewarding and impactful.
Within this lively and evolving environment, LGM and Elmwood Golf Course are searching for a highly motivated and experienced Assistant Food & Beverage Manager to join their energetic team. This full-time role is crucial in supporting the Food and Beverage Manager in the daily operations and strategic management of the department. The Assistant Manager's responsibilities include staff oversight, customer service excellence, inventory and financial control, and event planning coordination. This position offers the opportunity to contribute to the creation of memorable dining experiences, while fostering a positive and productive work environment rooted in LGM’s core values: Do the Right Thing, Take Care of Each Other, Find a Way, Lead, and Be the Best.
The Assistant Food & Beverage Manager will play a pivotal role in maintaining high standards of hospitality, ensuring effective team collaboration, and supporting the successful execution of both food service and special events hosted at the course. Mentorship of the food and beverage staff, coordination of schedules to align with event demands, and adherence to health, safety, and liquor regulations are fundamental duties in this position. Through active participation in staff meetings and operational planning, this role ensures tight integration between service delivery and management goals. Candidates with a passion for customer service excellence, strong organizational skills, and a commitment to upholding the integrity of Elmwood Golf Course’s reputation will find this opportunity rewarding and impactful.
Job Requirements
- High diploma or GED required
- Some college preferred
- 6 months of previous management experience in Food and Beverage operations or related experience
Job Qualifications
- High school diploma or GED
- Some college preferred
- 6 months of previous management experience in Food and Beverage operations or related experience
- Knowledge in Food and Beverage operations including financial controls, staff management, and facilities and equipment management
- Ability to provide high level of customer service with attention to detail
- Understanding of safe food handling procedures and processes
- Proficiency with MS Word, Excel, Outlook and POS systems
- Excellent written and verbal communication skills
Job Duties
- Promote, work and act in a manner consistent with the values of LGM
- Assist Food and Beverage Manager in the selection, management and coaching of the Food and Beverage department staff
- Provide daily mentoring to the staff to ensure employees are trained and on task
- Maintain department schedule to provide proper staffing for events and daily operations
- Provide high levels of customer service to ensure expectations of members and guests are consistently exceeded
- Assist the Food and Beverage Manager in maintaining financial records, compiling monthly/daily revenue reports
- Assist with the serving of food and beverages to the guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
