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Assistant Food and Beverage Manager
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $22.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
Employee Discounts
Paid holidays
Professional Development
Job Description
The Auditorium Theatre, located in Illinois, is a distinguished not-for-profit organization dedicated to presenting a diverse array of cultural, international, community, and educational programming to the vibrant city of Chicago. Renowned as a National Historic Landmark, the theatre is deeply committed not only to the preservation and restoration of this historic venue but also to enriching the cultural landscape of the community it serves. Since its inception, the Auditorium Theatre has become a beacon of artistic excellence and cultural engagement, offering a stage for some of the finest performances that span various genres and traditions. Its longstanding mission centers on... Show More
Job Requirements
- knowledge and experience as an assistant manager in a high-volume food and beverage environment
- receptive to working in inclement weather and extreme temperatures
- flexible schedule including evenings, weekends, and holidays
- ability to lift and carry 25 lbs
- ability to stand for long periods and bend, lift, and walk stairs
- excellent communication skills
- optimistic, collaborative, and flexible spirit
- Basset certification
- experience leading a team of 20
- experience with POS systems
Job Qualifications
- experience working as an assistant manager in a large theatre, music venue, or arena
- Basset certified
- experience with POS systems
- strong leadership skills managing a team of 20
- excellent verbal and communication skills
- ability to work in fast-paced, loud environments
- positive and professional demeanor
Job Duties
- assist the Food & Beverage Manager during events
- deliver high-caliber customer service to guests
- assign tasks to Food & Beverage staff during setup, breakdown, and events
- assist bartenders with ID checks and POS troubleshooting
- manage inventory and track supplies
- support nightly POS system closeouts
- direct patron flow to bars, merchandise lines, and coat check
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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