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Assistant Executive Steward (Caesars Superdome / Smoothie King Center)
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $25.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
flexible schedule
Job Description
Legends is a renowned holistic agency specializing in delivering comprehensive solutions for legendary brands across multiple industries. The company provides integrated 360-degree service solutions that encompass global planning, global sales, and hospitality services. These services work collaboratively to ensure success within six major verticals including professional sports, collegiate sports, attractions, entertainment, international markets, and conventions. Known for its innovative and tailored approach, Legends combines extensive industry knowledge with a unique perspective gained from experience on the team, business, or athletic department side. The leadership team boasts over 300 years of collective experience in sales and sponsorship, analytics and valuation, hospitality,... Show More
Job Requirements
- Must have a high school diploma or equivalent
- 2 years’ experience in high-volume kitchen area
- must be able to work long flexible hours
- must be able to work extended hours including late nights, weekends, and holidays
- ability to stand, sit, use hands, reach with hands and arms
- ability to lift and/or move up to 50 pounds
- specific vision abilities including close and distance vision
- ability to work in a loud environment
- practice safe work habits and follow all safety policies and procedures
- report all safety incidents promptly according to company protocols
Job Qualifications
- Must have a high school diploma or equivalent
- minimum 2 years experience in a high-volume kitchen area
- ability to work long and flexible hours including late nights, weekends and holidays
- physical ability to stand, sit, use hands and arms, and lift up to 50 pounds
- specific vision abilities including close and distance vision
- capability to work in a loud noise environment
- practice and promote safe work habits
Job Duties
- Report directly to Executive Steward
- oversee all stewarding staff and maintain order
- ensure cleaning and storage of all wares and equipment in the restaurant
- execute stewarding and dish duties
- inspect kitchens, workrooms, and equipment for cleanliness and order
- direct efficient and effective cleaning of all areas including walls and floors
- ensure safety and security of employees and guests
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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