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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Employee training programs
Mentoring
Job Description
Omni Atlanta Hotel at Centennial Park offers an exceptional luxury hospitality experience nestled in the vibrant heart of downtown Atlanta. This four-diamond hotel is recognized for its blend of elegant style and unparalleled comfort, providing stunning views of the iconic downtown skyline and the peaceful Centennial Olympic Park. Ideally situated within the Centennial Park District, the hotel boasts prime connectivity to key Atlanta landmarks such as Philips Arena, the Georgia World Congress Center, and the Mercedes-Benz Stadium, making it a preferred destination for both business and leisure travelers.
The Omni Atlanta Hotel at Centennial Park is part of... Show More
The Omni Atlanta Hotel at Centennial Park is part of... Show More
Job Requirements
- Some college education
- Minimum of 3 years directly related banquet and food and beverage experience
- Ability to work flexible schedules including evenings, weekends, and holidays
- Understanding of four diamond service standards
- Experience with associate administration and human resources procedures
- Strong management and leadership skills
- Excellent communication and organizational skills
Job Qualifications
- Some college education
- Minimum of 3 years directly related banquet and food & beverage experience
- Strong organizational skills in high-volume banquet settings
- Excellent communication skills
- Strong management and leadership abilities
- Teamwork oriented
- Understanding of four diamond service standards including beverage controls
- Knowledge of associate administration and human resources procedures
Job Duties
- Assist Banquet Director in the performance of duties
- In absence of Banquet Director, direct, control, and organize banquet staffs
- Maintain all banquet equipment
- Control banquet payroll and maintain assigned records
- Coordinate functions with Service Staff
- Coordinate services required by Stewarding Department
- Ensure appropriate setup of functions and oversee smooth function flow
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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