Assistant Catering Manager

Columbus, OH, USA|

Job Overview

Compensation

Hourly

Range $20.00 - $25.00

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Job Description

LIFECARE ALLIANCE is a dedicated nonprofit organization committed to enhancing the lives of older adults and those with disabilities by providing essential services such as meals and transportation. Known for its compassionate approach and community-focused initiatives, LIFECARE ALLIANCE plays a significant role in promoting wellness and independence among its clients. The organization operates with a strong emphasis on quality and attention to detail, ensuring that every service they provide meets high standards of professionalism and care. As a leader in its sector, LIFECARE ALLIANCE continuously seeks motivated and skilled individuals to join its team and contribute to its mission of improving quality of life for vulnerable populations.

The Assistant Catering Manager at LIFECARE ALLIANCE is a pivotal role responsible for the flawless execution of catering events, ensuring customer satisfaction and operational efficiency. This position involves overseeing all aspects of event management from the initial setup through to the breakdown, acting as the primary liaison between clients and staff. The ideal candidate excels in coordinating logistics, managing a team, and maintaining a high standard of service throughout the event lifecycle. This role demands strong organizational skills, attention to detail, and the ability to juggle multiple tasks simultaneously in a dynamic environment. By facilitating seamless event operations, the Assistant Catering Manager helps to uphold the reputation of LIFECARE ALLIANCE as a reliable and professional service provider. Emphasizing safety and efficiency, the position requires conducting staff training on proper catering techniques and ensuring compliance with safety protocols. This leadership role is critical for maintaining client trust and delivering memorable catering experiences that reflect the organization's values.

Job Requirements

Ability to perform manual work including lifting and carrying up to 40 pounds
Participation in catering event set-up clean-up and tear down of sales displays and materials
Ability to work quickly and accurately in a fast-paced environment preferred
Strong organizational and time management skills preferred
Excellent written and oral communication skills preferred
Ability to follow oral and written instructions preferred

Job Qualifications

High school diploma or equivalent
Experience in supervising catering events including set-up and breakdown
Experience in coordinating event details between clients and staff
Previous catering or hospitality experience preferred
Supervisory experience preferred

Job Duties

Ensure staff safety and efficiency through training and proper catering techniques
Create a supply sheet from the Banquet Event Order for each event
Coordinate with the Catering Coordinator to verify supply accuracy
Oversee event set-up and breakdown
Provide direct oversight to ensure all event details are executed accurately