Assistant Banquets Manager - DoubleTree by Hilton Hotel Kansas City - Overland Park

DoubleTree by Hilton Overland Park is a distinguished hotel located in the vibrant city of Overland Park, known for its commitment to exceptional guest experiences and upscale hospitality services. As part of the globally renowned Hilton brand, DoubleTree by Hilton Overland Park offers the perfect blend of comfort, style, and convenience for business travelers, vacationers, and event attendees. The establishment prides itself on delivering quality accommodations, memorable dining experiences, and top-notch event hosting capabilities. Emphasizing a welcoming atmosphere, the hotel features modern amenities, professional staff, and a strategic location that caters to local and international guests alike.

The Assistant Banquet Manager at DoubleTree by Hilton Overland Park plays a vital role in ensuring the smooth operation and success of the hotel's food and beverage banquet services. This position requires a detail-oriented and dependable individual who exhibits a strong ability to work independently within a fast-paced, dynamic environment. Being an integral part of the Banquet Management team, the Assistant Banquet Manager contributes significantly to delivering outstanding guest service and achieving financial profitability through meticulous planning, organization, and supervision of banquet functions. This includes a wide range of events such as breakfasts, coffee breaks, luncheons, dinners, cocktail receptions, galas, and more.

The ideal candidate will assist in managing all banquet operations by upholding guest service standards and implementing initiatives to improve product quality and cost control measures. Moreover, the role involves active participation in budgeting, forecasting, marketing initiatives, policy enforcement, and facilitating meetings. The Assistant Banquet Manager also supervises the setup and cleanup of food and beverage services, ensuring all events run smoothly and efficiently.

In addition to operational oversight, this role encompasses developing and monitoring team member performance through supervision, scheduling, counseling, evaluations, and recognition. Recruitment, interviewing, and training of banquet team members are crucial components to ensuring that the team remains competent and motivated. The Assistant Banquet Manager serves as a frontline representative, greeting clients and addressing guest requests promptly and courteously.

As part of the Hilton family, the role embodies the company’s core values—Hospitality, Integrity, Leadership, Teamwork, Ownership, and operating with urgency and discipline. Hilton emphasizes innovation, quality, and success in hospitality, and this position requires someone who shares that passion and commitment. The Assistant Banquet Manager at DoubleTree by Hilton Overland Park will find opportunities to grow professionally in a supportive environment while contributing to the legacy of a respected global hospitality leader.

Employment at DoubleTree by Hilton Overland Park offers an enriching career experience within a global hospitality company known for excellence. With nearly a century of history, Hilton strives to provide the finest accommodations, exceptional service, and amenities. Working here means being part of a team that fills the world with the light and warmth of hospitality, delivering remarkable experiences day after day. The Assistant Banquet Manager role is a unique opportunity to advance a career in banquet and event management while making a meaningful impact on guest satisfaction and hotel profitability. Hilton supports its Team Members with a culture centered on values, teamwork, and continuous growth, making it an ideal environment for those eager to thrive in the hospitality industry.