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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.25 - $23.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Sick Time
vacation accrual
opportunities for career growth
employee discount
flexible schedules
Employee assistance program
401(K) retirement savings plan with company match
Company paid life insurance
contests and appreciation events
Bonus based on performance
Affordable medical, dental and vision coverage
Health Savings Account with Company Match
Pre-tax flexible spending accounts
company paid short-term disability coverage
Paid parental leave
Paid holidays
Job Description
Sprouts Farmers Market is a renowned grocery chain that focuses on delivering fresh, natural, and organic products to its customers. Known for its vibrant neighborhood grocery store atmosphere, Sprouts emphasizes high-quality farm-fresh produce, natural meats, and a wide variety of bulk goods that customers can scoop on their own. The company is committed to creating an inclusive, respectful, and supportive workplace culture where employees can grow their careers while fostering healthy living. Sprouts Farmers Market is dedicated to exceptional customer service and maintaining a fast-paced, friendly, and fun environment that reflects the charm of an old-fashioned farmer's market. With numerous... Show More
Job Requirements
- Be at least 18 years of age
- Have a minimum of two years retail grocery experience
- Have two years supervisory experience
- Be dependable and reliable
- Be able to work flexible schedule that changes including night, weekends, and holidays
- Be able to answer phones and take special orders
- Able to perform general housekeeping and sanitize work areas
- Able to operate knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
- Able to stand for up to 3 hours continuously, for a total of 8 hours per shift
- Able to transfer trays up to 5 lbs from 7" to 64" for up to 10 hours
- Able to transfer items up to 40 lbs from 5" to 36" for up to 10 hours without mechanical assistance
- Adhere to all safety, health, and Weights and Measures regulations
- Achieve and maintain a Food Handlers permit
Job Qualifications
- Be at least 18 years of age with a minimum of two years retail grocery experience and two years supervisory experience
- Have good communication skills and the ability to give and take direction participating in a team environment
- Be dependable and reliable having the ability to work flexible schedule that changes including night, weekends, and holidays
- Have and show an outgoing and friendly behavior have a positive attitude and the ability to interact with customers
- Be able to answer phones and take special orders
- Perform general housekeeping in the department, clean and sanitize work area
- Be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed
- Adhere to all safety, health, and Weights and Measures regulations, and achieve and maintain a Food Handlers permit
Job Duties
- Assist the Bakery Manager in managing and merchandising the department for maximum productivity and profit
- Responsible for ordering and inventory controls, product quality, and supervision of the Bakery team
- Execute rotation of merchandise and building of displays
- Monitor in-coming cases for damaged items
- Ensure the delivery of excellent customer service and monitor the quality of Bakery product
- Unload and sort through store deliveries, operate, and maintain deli equipment
- Ensure the execution of all company health, safety, and sanitation guidelines/regulations, and validate that other Bakery team members are also aware of, and following, these procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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