
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $12.00 - $13.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Employee Discounts
Free Food
free snacks
free uniforms
Job Description
Nothing Bundt Cakes (NbC) is a beloved bakery company known nationwide for its delicious, high-quality bundt cakes offered in a variety of delightful flavors and sizes. With over 500 bakery locations spanning more than 40 U.S. states and Canada, NbC has created a joyful brand experience that not only celebrates life’s special moments but also fosters a warm and welcoming environment for both guests and team members alike. This company prides itself on its commitment to superior product quality, exceptional customer service, and a culture that values its core principles: a Servant's Heart, the Spirit of a Champion, and Genuine Connections.
The Assistant Baker role at Nothing Bundt Cakes is an essential position designed to support the Baker in ensuring the consistent production of cakes that meet the highest standards of quality and presentation. The primary responsibilities include following strict proprietary recipes, mastering NbC’s unique production methods, and adhering to rigorous food safety standards to guarantee every cake is delicious and safe for consumption. This position demands a strong attention to detail, a dedication to upholding company standards, and the ability to work efficiently within a fast-paced production environment.
As an Assistant Baker, you will be deeply engaged in the hands-on process of baking, assisting with ingredient preparation, operating commercial-grade bakery equipment, and monitoring the baking process from start to finish. This role requires an individual who embraces teamwork, reliability, and a proactive attitude to help ensure that each shift runs smoothly and meets production demands. The Assistant Baker must also maintain cleanliness and organization in the baking area, restock supplies, and comply with all health, safety, and NbC policies.
This role offers an hourly wage of $12.00 to $13.00 and requires flexibility in working various shifts, including early mornings, evenings, weekends, and holidays. While prior experience in a bakery or foodservice environment is a plus, it is not mandatory. NbC encourages applicants who have a genuine passion for baking and customer service to join their growing family.
Joining Nothing Bundt Cakes means becoming part of a company that values joy, dedication, and community spirit. Employees benefit from a vibrant work culture where their contributions help bring sweetness to celebrations nationwide. Furthermore, team members enjoy perks such as employee discounts, free food and snacks, and free uniforms. The company emphasizes fostering both personal and professional growth while maintaining a strong commitment to operational excellence.
Overall, the Assistant Baker position at Nothing Bundt Cakes offers a rewarding opportunity to work with a compassionate and driven team in an exciting bakery setting. You’ll gain valuable skills in food production, quality control, and customer service, all while contributing to a brand that makes every occasion just a little sweeter.
The Assistant Baker role at Nothing Bundt Cakes is an essential position designed to support the Baker in ensuring the consistent production of cakes that meet the highest standards of quality and presentation. The primary responsibilities include following strict proprietary recipes, mastering NbC’s unique production methods, and adhering to rigorous food safety standards to guarantee every cake is delicious and safe for consumption. This position demands a strong attention to detail, a dedication to upholding company standards, and the ability to work efficiently within a fast-paced production environment.
As an Assistant Baker, you will be deeply engaged in the hands-on process of baking, assisting with ingredient preparation, operating commercial-grade bakery equipment, and monitoring the baking process from start to finish. This role requires an individual who embraces teamwork, reliability, and a proactive attitude to help ensure that each shift runs smoothly and meets production demands. The Assistant Baker must also maintain cleanliness and organization in the baking area, restock supplies, and comply with all health, safety, and NbC policies.
This role offers an hourly wage of $12.00 to $13.00 and requires flexibility in working various shifts, including early mornings, evenings, weekends, and holidays. While prior experience in a bakery or foodservice environment is a plus, it is not mandatory. NbC encourages applicants who have a genuine passion for baking and customer service to join their growing family.
Joining Nothing Bundt Cakes means becoming part of a company that values joy, dedication, and community spirit. Employees benefit from a vibrant work culture where their contributions help bring sweetness to celebrations nationwide. Furthermore, team members enjoy perks such as employee discounts, free food and snacks, and free uniforms. The company emphasizes fostering both personal and professional growth while maintaining a strong commitment to operational excellence.
Overall, the Assistant Baker position at Nothing Bundt Cakes offers a rewarding opportunity to work with a compassionate and driven team in an exciting bakery setting. You’ll gain valuable skills in food production, quality control, and customer service, all while contributing to a brand that makes every occasion just a little sweeter.
Job Requirements
- Applicants must be 18 years of age or older
- Must have flexibility to work various shifts including early mornings, evenings, weekends, and holidays based on changing business demands
- Ability to perform repetitious and physical tasks standing for extended periods
- Ability to lift items weighing as much as 50 pounds
- Ability to follow detailed instructions and adhere to health and safety standards
- Must comply with company dress code and personal hygiene policies
- Reliable with consistent attendance and punctuality
Job Qualifications
- Applicants must be 18 years of age or older
- Previous experience as a Baker or in another operational support role at a bakery, restaurant, or foodservice environment is a plus
- Ability to understand written and oral directions, interpret instructional documents such as recipes, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities
- Ability to perform repetitious, physical tasks requiring strength to lift up to 50 pounds and stand for extended periods
- Ability to operate commercial-grade ovens and other bakery equipment
- Meticulous about using exact measurements, paying strict attention to timing, and working on a fast-paced production schedule
- Ability to evaluate products, processes, information, and surroundings for compliance with standards
- Discipline and attention to detail to strictly adhere to health and safety practices
- Diligent, organized, self-motivated, and able to work independently with minimal supervision
Job Duties
- Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals
- Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
- Assists baker with accurately preparing raw ingredients and equipment for baking places cake pans into a hot oven and monitors the baking process
- Assists baker with daily baking and production flow and processes
- Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
- Cleans, sanitizes, and restocks workstation and assists baker to ensure all baking supplies are sufficiently prepared for the next shift
- Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
- Maintains a consistent work attendance and punctuality record
Job Criteria
Experience
No experience required
Job Location
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