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Artisan Bread Baker

Job Overview

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Employment Type

Full-time
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Work Schedule

Day Shifts
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Benefits

competitive pay
Annual bonus
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Relocation assistance

Job Description

Epic Systems is a leading healthcare software company headquartered just outside Madison, Wisconsin. Known for its innovative approach to technology and its dedication to improving healthcare, Epic offers a dynamic and supportive work environment focused on growth, creativity, and excellence. The company's uniquely themed campus is designed to foster productivity and collaboration, featuring comfortable workspaces, onsite dining options, and recreational amenities that promote work-life balance. With a state-of-the-art baking facility opened in June 2023, Epic blends technology and culinary arts to create a truly inspiring workplace experience. Madison, WI, is a vibrant city celebrated for its green initiatives, fitness culture,... Show More

Job Requirements

  • Eligible to work in the US without sponsorship
  • Relocation to Madison, WI area (relocation assistance available)
  • Available to work Sunday-Thursday
  • COVID-19 vaccination required
  • 2+ years baking in a professional kitchen or Baking and Pastry Arts degree
  • Large-volume baking experience preferred

Job Qualifications

  • 2+ years baking in a professional kitchen
  • Baking and Pastry Arts degree or equivalent
  • Experience with large-volume baking is a plus
  • Ability to learn and adapt to new recipes and techniques
  • Strong attention to detail and commitment to quality
  • Excellent communication and teamwork skills
  • Eligible to work in the US without sponsorship

Job Duties

  • Compose and scratch-bake hearth breads, artisan loaves, dinner rolls, buns, and other baked goods
  • Experiment and trial new recipes to continuously innovate the bakery offerings
  • Prepare and present bakery items for catered events
  • Maintain high standards of quality and consistency in all baked products
  • Collaborate with culinary professionals and participate in mentorship and growth programs
  • Operate and maintain state-of-the-art baking equipment safely and efficiently
  • Adhere to health and safety regulations in the bakery environment

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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