Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
Flexible Work Options
Job Description
Aramark is a leading provider of food services, facilities management, and uniform services, dedicated to delivering exceptional quality and service across various industries including education, healthcare, business, and sports and entertainment. The company prides itself on its commitment to community engagement, environmental sustainability, and fostering an inclusive workplace that champions diversity and equality. Aramark emphasizes values such as integrity, respect, and collaboration, supporting its employees to thrive and grow within a dynamic, fast-paced environment. By embracing innovation and sustainability, Aramark continues to enhance the experiences of its customers and stakeholders worldwide.
As an Artisan Baker at Aramark, you will join a vibrant Food Services Team where your passion for baking can flourish. This role offers a unique opportunity to work with a wide range of flavors, styles, and baking techniques, enabling you to hone your skills and creativity in crafting delicious baked goods. Using state-of-the-art equipment and precise recipes, you will contribute to producing high-quality bread, pastries, and other treats that delight customers and clients alike. The position is integral to maintaining the high standards of Aramark's culinary offerings, ensuring safety, hygiene, and consistency throughout the baking process.
The role demands a strong adherence to safety protocols and hygiene standards, reflecting Aramark’s unwavering commitment to health and safety in the workplace. You will be responsible for preparing ingredients, operating various baking tools and machinery, and maintaining a clean and organized workspace. Excellent customer service skills and a positive, cooperative attitude are essential as you will interact with colleagues and guests, promoting a welcoming and professional atmosphere. Aramark encourages continuous learning and development, offering comprehensive training programs to support your career growth within the company. Joining Aramark as an Artisan Baker means becoming part of a team that values your skills, fosters your interests, and provides a supportive environment for career advancement in the food services industry.
As an Artisan Baker at Aramark, you will join a vibrant Food Services Team where your passion for baking can flourish. This role offers a unique opportunity to work with a wide range of flavors, styles, and baking techniques, enabling you to hone your skills and creativity in crafting delicious baked goods. Using state-of-the-art equipment and precise recipes, you will contribute to producing high-quality bread, pastries, and other treats that delight customers and clients alike. The position is integral to maintaining the high standards of Aramark's culinary offerings, ensuring safety, hygiene, and consistency throughout the baking process.
The role demands a strong adherence to safety protocols and hygiene standards, reflecting Aramark’s unwavering commitment to health and safety in the workplace. You will be responsible for preparing ingredients, operating various baking tools and machinery, and maintaining a clean and organized workspace. Excellent customer service skills and a positive, cooperative attitude are essential as you will interact with colleagues and guests, promoting a welcoming and professional atmosphere. Aramark encourages continuous learning and development, offering comprehensive training programs to support your career growth within the company. Joining Aramark as an Artisan Baker means becoming part of a team that values your skills, fosters your interests, and provides a supportive environment for career advancement in the food services industry.
Job Requirements
- High school diploma or equivalent
- prior baking experience is strongly preferred
- food safety certification required
- strong knowledge of food safety and sanitation standards
- excellent communication skills
- physical ability to perform demanding tasks including lifting and prolonged standing
- willingness to adhere to PPE and uniform policies
Job Qualifications
- Prior experience in baking or a related field
- sound understanding of baking practices and food safety regulations
- compulsory food safety certification
- proficient in basic math concepts and counting procedures
- skilled in verbal and written communication
- physically capable of handling lifting, bending, pushing, pulling, and prolonged walking or standing
- ability to follow uniform and personal protective equipment guidelines
Job Duties
- Follow prescribed recipes and production standards to bake an assortment of treats
- prepare workspace with necessary baking tools and ingredients
- measure, weigh, mix, chop, and organize ingredients
- handle baking instruments such as ovens, stoves, and mixers
- safely employ kitchen tools such as knives during food preparation
- adhere to guidelines for safe storage of food products
- ensure all workspaces, tools, and utensils are cleaned and disinfected to uphold hygiene standards
- offer outstanding customer service and maintain a positive attitude with guests and colleagues
- uphold Aramark safety policies and food safety procedures
- comply with security guidelines to protect organizational assets
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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