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Sodexo is a global leader in food services and facilities management, dedicated to improving the daily lives of people, enhancing quality of life and fostering social, economic, and environmental progress in the communities where it operates. As a diversified company, Sodexo provides integrated services including food service, catering, facility management, and more to a wide range of clients worldwide. The company is known for its commitment to inclusivity, fairness, respect, and creating an environment where every employee is valued and can thrive. Sodexo strives to build a better future, ensuring employees feel supported and recognized for their individual contributions and ideas. The company places strong emphasis on culture and belonging, creating a workplace that embraces diversity and equal opportunity employment practices.

The role of Apprentice Cook at Sodexo, located at Gonzaga University, offers a part-time employment opportunity with an hourly wage ranging from $17.13 to $18.00. This position is designed as a 6-week training program intended to develop cooking skills and prepare the apprentice for advancement to a Cook I position. Working as an Apprentice Cook involves preparing, portioning, cooking, and presenting a variety of hot and cold foods precisely and efficiently across multiple meal periods such as breakfast, lunch, dinner, as well as special events or catering. This role requires adaptability and a commitment to maintaining a positive and safe work environment. The Apprentice Cook is not only responsible for food preparation but also for attending scheduled shifts timely and reliably. Additionally, the role may involve undertaking other tasks as required by the specific business needs or client requests. Sodexo encourages team spirit, flexibility, and reliability in candidates to help promote a healthy workplace.

This role is particularly suited for individuals who are eager to learn and build a culinary career through hands-on experience and ongoing training provided by Sodexo. Employees will benefit from a supportive work environment offering flexible scheduling to balance work-life commitments, continuous training and development, and potential career advancement opportunities. Sodexo provides comprehensive benefits to support employee well-being and their families, including paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k plans, and discount programs. Some locations may also provide additional perks such as free meals during shifts, uniforms, safety shoes, transportation support, and parking. Sodexo values its employees as unique individuals who contribute to the company’s success and aims to create a motivating and inclusive workplace where everyone is heard and respected.