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Apprentice Baker

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $17.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Vision Insurance
Dental Insurance
Paid Time Off
401(k) retirement savings plan
bonus potential
paid bereavement
vacation
Paid holidays

Job Description

Giant Eagle is a leading grocery store chain that has made a significant impact in providing high-quality products, exceptional service, and everyday value to its customers. Rooted deeply in community values, Giant Eagle emphasizes compassion, care, and respect, not only towards its customers but also its team members and communities. With a strong commitment to nurturing life’s important moments—both big and small—Giant Eagle offers a workplace where employees can grow, thrive, and achieve success together. Known for its supportive culture, the company invites individuals who want to make a meaningful impact, belong to a nurturing community, and build a rewarding career to join their team. The organization values each team member’s contribution, recognizes potential, and encourages continuous learning and development.

The role of Apprentice Baker at Giant Eagle is an exciting opportunity to embark on a career path within the bakery department. This position is crucial in ensuring that all baked goods and pastries served to customers not only taste exceptional but also look stunning. An Apprentice Baker will be involved in many aspects of the bakery operations, including assisting with clerk functions and cake decorating duties, even with minimal or no prior retail decorating experience. This role provides hands-on training and skill development in producing bakery items by following established scratch recipes, managing baking times and temperatures correctly, and ensuring product presentation meets the highest standards.

Beyond baking, the Apprentice Baker will focus on delivering excellent customer service by engaging with customers, answering their queries, and suggesting products to enhance their shopping experience. This role requires a team player mindset who understands that success is achieved collectively. Being eager to support the team and having a passion for creativity in cuisine are essential qualities. The Apprentice Baker will be exposed to various facets of bakery operations, including preparation, baking, frying donuts, proofing products, managing product storage, and maintaining cleanliness and safety standards within the work area. Special attention is given to food safety, sanitation regulations, and emergency procedures to ensure a safety-first environment for both team members and customers.

Working as an Apprentice Baker at Giant Eagle provides an opportunity to learn about ingredient functions used in scratch baking and gain invaluable experience that may lead to career advancement in bakery leadership roles. The company values creativity, professionalism, and a passion for food trends, customer preferences, and culinary innovation. The salary for this position starts at $17.00 per hour, with additional benefits including health, vision, and dental insurance, paid time off, a 401(k) retirement savings plan, bonus potential, paid bereavement, vacation, and paid holidays. Giant Eagle aims to create a workplace where each employee feels valued and empowered to succeed, making this an ideal entry-level position for someone passionate about baking and eager to grow within a respected and community-focused company.

Job Requirements

  • 0 to 6 months experience
  • no high school diploma required
  • at least 18 years of age
  • ability to lift up to 50 pounds
  • willingness to work flexible hours
  • ability to stand for extended periods
  • ability to follow safety and sanitation guidelines

Job Qualifications

  • prior experience working in bakery or related industry
  • knowledge of bakery products and ingredients
  • ability to follow recipes and baking procedures
  • strong attention to detail
  • excellent customer service skills
  • ability to work effectively in a team environment
  • basic math skills
  • willingness to learn and grow within the bakery department

Job Duties

  • perform bench work according to established scratch procedures when necessary
  • prepare product and form product to specifications as required according to scratch recipes
  • bake prepared product using appropriate time and temperature as specified by recipe
  • properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
  • prepare and fry donuts according to established procedures
  • insert products into and retrieve products from the freezer to preserve freshness
  • actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
  • maintain safety as the top priority in all aspects of our work, for our team members, guests, and products
  • provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
  • properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
  • maintain cleanliness of equipment, tables, utensils, floor, department work area, including the back room, coolers and freezers, to ensure that safety and sanitation regulations are met
  • bake prepared and scratch product for the bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
  • maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to ensure department standards are met
  • accurately record special orders on bakery products to ensure the customer is delighted with the finished product
  • understand all the ingredients and purpose of each used in manufacturing scratch baked goods
  • assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
  • assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
  • assist in other areas as required

Job Criteria

Experience

Entry Level (1-2 years)


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