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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Vision Insurance
Dental Insurance
Paid Time Off
401(k) retirement savings plan
bonus potential
paid bereavement
vacation
Paid holidays
Job Description
Giant Eagle is a leading grocery store chain that has made a significant impact in providing high-quality products, exceptional service, and everyday value to its customers. Rooted deeply in community values, Giant Eagle emphasizes compassion, care, and respect, not only towards its customers but also its team members and communities. With a strong commitment to nurturing life’s important moments—both big and small—Giant Eagle offers a workplace where employees can grow, thrive, and achieve success together. Known for its supportive culture, the company invites individuals who want to make a meaningful impact, belong to a nurturing community, and build a rewarding... Show More
Job Requirements
- 0 to 6 months experience
- no high school diploma required
- at least 18 years of age
- ability to lift up to 50 pounds
- willingness to work flexible hours
- ability to stand for extended periods
- ability to follow safety and sanitation guidelines
Job Qualifications
- prior experience working in bakery or related industry
- knowledge of bakery products and ingredients
- ability to follow recipes and baking procedures
- strong attention to detail
- excellent customer service skills
- ability to work effectively in a team environment
- basic math skills
- willingness to learn and grow within the bakery department
Job Duties
- perform bench work according to established scratch procedures when necessary
- prepare product and form product to specifications as required according to scratch recipes
- bake prepared product using appropriate time and temperature as specified by recipe
- properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
- prepare and fry donuts according to established procedures
- insert products into and retrieve products from the freezer to preserve freshness
- actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
- maintain safety as the top priority in all aspects of our work, for our team members, guests, and products
- provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
- properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
- maintain cleanliness of equipment, tables, utensils, floor, department work area, including the back room, coolers and freezers, to ensure that safety and sanitation regulations are met
- bake prepared and scratch product for the bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
- maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to ensure department standards are met
- accurately record special orders on bakery products to ensure the customer is delighted with the finished product
- understand all the ingredients and purpose of each used in manufacturing scratch baked goods
- assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
- assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
- assist in other areas as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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