Apprentice Baker

Barberton, OH, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

employee discount

Career development opportunities

supportive work environment

team building activities

Job Description

Giant Eagle is a leading supermarket chain committed to nourishing lifes moments, both big and small, with a strong focus on quality, service, and everyday value. With a rich history of dedication to community care and respect among Team Members, Giant Eagle fosters an environment where employees can win, grow, and improve together. At Giant Eagle, the culture emphasizes compassion and support, making it an ideal place for individuals seeking a meaningful career and a chance to make a real impact within a supportive community. Known for its commitment to excellence in customer service and product quality, Giant Eagle continues... Show More

Job Requirements

at least 18 years of age
ability to lift up to 50 pounds
no high school diploma required
0 to 6 months of experience
prior experience in bakery or related industry preferred
basic knowledge of baking techniques and food handling
availability to work flexible hours including weekends
strong attention to detail
ability to stand for extended periods

Job Qualifications

prior experience working in bakery or related industry
no high school diploma required
knowledge of food safety and sanitation practices
ability to follow recipes and procedures
strong teamwork and communication skills
customer service orientation
willingness to learn and grow in the bakery field

Job Duties

perform bench work according to established scratch procedures when necessary
prepare product and form product to specifications as required according to scratch recipes
bake prepared product using appropriate time and temperature as specified by recipe
properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
prepare and fry donuts according to established procedures
insert products into and retrieve products from the freezer to preserve freshness
actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
maintain safety as the top priority in all aspects of our work, for our team members, guests, and products
provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
maintain cleanliness of equipment, tables, utensils, floor, department work area, including the back room, coolers and freezers, to ensure that safety and sanitation regulations are met
bake prepared and scratch product for the bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to ensure department standards are met
accurately record special orders on bakery products to ensure the customer is delighted with the finished product
understand all the ingredients and purpose of each used in manufacturing scratch baked goods
assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
assist in other areas as required

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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