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Job Overview
Employment Type
Full-time
Compensation
Salary
Up to $65,000.00
Work Schedule
Flexible
Benefits
401(k)
401(k) matching
Dental Insurance
employee discount
flexible schedule
Health Insurance
Paid Time Off
Paid training
Vision Insurance
Job Description
Flynn Group, founded by Greg Flynn, began its journey in 1999 with the acquisition of eight Applebee's restaurants. Over the past two decades, Flynn Group has experienced significant growth by constructing new stores and acquiring other franchise operators. This expansion has positioned Flynn Group as the largest Applebee's franchisee in the world, with over 460 Applebee's restaurants spread across 24 states. Flynn Group is not only distinguished by its size but also by its dedication to excellence and its mission to be a premier operator across all the brands it manages. The company operates a diverse portfolio of well-known restaurant... Show More
Job Requirements
- At least 2-3 years restaurant management experience
- ability to work various shifts including weekends
- ability to stand and exert mobility for up to 10 hours
- ability to safely lift up to 50 pounds
- ability to read and write to facilitate communication
- finger and hand dexterity for using small tools and equipment
Job Qualifications
- At least 2-3 years restaurant management experience
- Serve Safe Food and Serve Safe Alcohol Certifications a plus
Job Duties
- Ensures timely, friendly service according to company guidelines, achieving established objectives of the unit
- cultivates a culture in accordance with the Flynn Applebee's Premier Card of core values and beliefs
- ensures immediate response and correction of all verbal guest complaints to self and staff
- ensures guest contact as a priority with completion of required table visits established by Flynn Applebee's standards
- maintains departmental inventory levels
- ensures product preparation and presentation meeting company standards by performing line checks
- effectively schedules employees to meet sales demands
- maintains effective safety and security programs
- promotes and leads restaurant organization, cleanliness and sanitation
- performs routine maintenance and immediately reports to the General Manager/Area Director of needed repairs
- promotes quality recruitment and referrals of potential team member and management candidates
- promotes Flynn | Applebee's training procedures for new managers
- helps maintain a trained staff through effective use of orientation, individual training, meetings and company policy implementation
- participates in employee development through One-on-One and performance documentation and contributes to written evaluations
- assesses employee efficiency and provides regular feedback
- monitors employee performance and documents disciplinary or corrective actions
- assures compliance with company policies, practices and procedures
- controls cost in assigned department
- complies with local, state and federal laws, regulations and guidelines
- drives bi-weekly/weekly food and liquor inventories as requested and is accountable for completion
- prepares and submits accurate daily paperwork
- assures sanitation standards meet or exceed Health Department and Flynn Applebee's standards
- provides a role model for managers and employees
- develops self on all store related technology
- willing and able to work in all positions including cooking, expo, seating guests, bartending
- uses the Management Development Program for continuous leadership growth
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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