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Amway Grand Plaza logo

Amway Grand Plaza Pastry Cook

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $18.00 - $20.00
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Daily Pay
401k
Paid vacation
Tuition Reimbursement
Free parking
Free Meals
Hotel and restaurant discounts

Job Description

AHC Hospitality is a prominent hospitality company that represents a diverse array of establishments including hotels, restaurants, and resorts. Featuring renowned properties such as the Amway Grand Plaza, JW Marriott Grand Rapids, AC Hotel by Marriott, and Courtyard by Marriott Downtown, AHC Hospitality is committed to delivering exceptional guest experiences at every touchpoint. With a focus on growth and development, the company invests heavily in supporting its associates, fostering a culture where employee success is seen as integral to the company’s overall achievement. Whether hosting large meetings, serving intimate dining experiences, or creating impressive and comfortable spaces for guests, AHC... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Related experience is preferred
  • Serve Safe certification is preferred
  • Ability to stand for long periods in hot environments
  • Ability to work efficiently under pressure
  • Weekend availability required
  • Ability to follow company policies and procedures
  • Effective communication skills

Job Qualifications

  • Previous culinary experience
  • A solid display of safe handling knife skills
  • Ability to perform each essential duty satisfactorily

Job Duties

  • Understanding orders clearly and basic culinary skills
  • Ability to work swiftly and efficiently
  • Good sense of taste and smell
  • Ability to perform any function around the bakeshop
  • Must be able to deliver high quality work
  • Knowledge about the different baking equipment and ingredients
  • Ability to remain balanced and work under emergency situations and pressure
  • Ability to work well in a group
  • Ability to stand in hot places all day long
  • Attend departmental meetings
  • Follow AHC handbook policies and standard operating procedures
  • Actively working, always looking for ways to assist guests and going above and beyond to provide guest service
  • Ensuring the quality and level of service that the General Manager, Guest Care Manager, Manager on Duty and Guests expect is excellent and follows our company standards and policies
  • Uses other AHC hotels and staff as resources
  • Complete all daily responsibilities/cleaning task list

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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