AM/PM Cook

Norfolk, VA, USA|

Job Overview

Work Schedule

Weekend Shifts

Night Shifts

Job Description

Our company is a well-established hospitality entity known for delivering exceptional dining experiences within the hotel, resort, and restaurant industries. We pride ourselves on quality service, culinary excellence, and a commitment to creating memorable guest experiences. With a longstanding reputation in the market, we strive to maintain our position as a leader in hospitality by continuously enhancing our menu offerings and culinary operations. The environment we foster is one where teamwork, professionalism, and a passion for food come together to ensure our guests enjoy the finest cuisine prepared to the highest standards.

The role of the Line Cook Superviso... Show More

Job Requirements

5 years' experience as a Line Cook at a hotel or resort or restaurant
Food handling certification
Ability to work all stations on the line
Willingness to work varying schedules including nights, weekends, and holidays
High work ethic and self-initiative

Job Qualifications

5 years' experience as a Line Cook at a hotel, resort, or restaurant
Ability to work all stations on the line
Food handling certification required
High work ethic and self-initiative
Ability to work varying schedules including nights, weekends, and holidays
Strong team player who enjoys providing great experiences for guests

Job Duties

Prepare all menu items following recipes and yield guides
Directs, trains, and monitors performance of Line Cooks
Maintains organization, cleanliness, and sanitation of work areas and equipment
Prepare and assign production and prep work for Line Cooks to complete
Review priorities and communicate additions or changes to assignments as they arise throughout the shift
Set up work station with required mise en place, tools, equipment, and supplies
Breakdown work stations and complete closing duties at the end of last shift of the day
Inform the Sous Chef of any supplies that need to be requisitioned for the day's tasks

Job Criteria

Experience

Expert Level (7+ years)

Job Location

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