Job Overview
Work Schedule
Flexible
Benefits
Comprehensive benefits program
professional development and support
Paid Time Off
flexible positions
Employee perks program
Job Description
Baton Rouge General is a renowned healthcare system located in Baton Rouge, Louisiana, offering comprehensive medical services through its multiple campuses. With over 600 licensed beds, the organization serves a diverse community, providing a full spectrum of care from maternity services to hospice and end-of-life support. Baton Rouge General has earned a reputation as a nationally and locally recognized leader in quality healthcare and is ranked among the best healthcare employers in the state. The system's commitment to excellence is reflected in its dedication to patient care, advanced clinical services, and a compassionate approach to healthcare. The organization’s scope extends beyond hospital care to include outpatient clinics and a physician group offering various specialties, including internal medicine, family medicine, and specialty care. As an employer, Baton Rouge General prioritizes the well-being of its staff by offering a supportive working environment, professional development opportunities, and comprehensive benefits that allow employees to thrive both personally and professionally.
We are currently seeking a dedicated Nutritional Care Ambassador to join our healthcare team. This role is pivotal in ensuring that patients’ dietary needs are met with the utmost care and precision. Acting as an essential liaison between the nursing units and the Nutritional Care Department, you will help translate clinical dietary requirements into patient-friendly meal selections. Your responsibilities will include assisting patients with menu choices, managing diet changes, and communicating vital dietary information to food production staff to ensure proper nutrition. The role demands a compassionate, detail-oriented individual who can work efficiently within our fast-paced hospital environment while adhering strictly to patient safety, infection prevention, and HIPAA compliance standards. This position requires strong interpersonal and communication skills to effectively engage with patients and healthcare teams alike. By joining Baton Rouge General, you will contribute directly to the patient experience and play an instrumental role in fostering an environment where nutrition supports healing and comfort. This is an opportunity to be part of a celebrated healthcare system that values every employee’s contribution to its mission of preserving and restoring health, one person at a time.
We are currently seeking a dedicated Nutritional Care Ambassador to join our healthcare team. This role is pivotal in ensuring that patients’ dietary needs are met with the utmost care and precision. Acting as an essential liaison between the nursing units and the Nutritional Care Department, you will help translate clinical dietary requirements into patient-friendly meal selections. Your responsibilities will include assisting patients with menu choices, managing diet changes, and communicating vital dietary information to food production staff to ensure proper nutrition. The role demands a compassionate, detail-oriented individual who can work efficiently within our fast-paced hospital environment while adhering strictly to patient safety, infection prevention, and HIPAA compliance standards. This position requires strong interpersonal and communication skills to effectively engage with patients and healthcare teams alike. By joining Baton Rouge General, you will contribute directly to the patient experience and play an instrumental role in fostering an environment where nutrition supports healing and comfort. This is an opportunity to be part of a celebrated healthcare system that values every employee’s contribution to its mission of preserving and restoring health, one person at a time.
Job Requirements
- High school diploma or GED preferred
- Experience in food service or patient nutrition support preferred
- Knowledge of dietary restrictions, patient safety, and HIPAA compliance
- Effective communication skills
- Ability to work efficiently in fast-paced healthcare settings
- Attention to detail
- Ability to comply with infection control and food safety standards
Job Qualifications
- High school diploma or GED preferred
- Experience in food service or patient nutrition support preferred
- Knowledge of dietary restrictions, patient safety, and HIPAA compliance
- Strong communication and interpersonal skills
- Ability to work efficiently in fast-paced healthcare settings
- Familiarity with basic infection control and food safety standards
- Compassionate and courteous team player
Job Duties
- Visiting assigned patients to assist with menu selections and offering alternative food choices
- Recording diet changes and completing menu selections within scheduled timelines
- Compiling and communicating accurate menu data to food production staff
- Monitoring and delivering labeled nourishments to nursing units and maintaining nourishment inventory
- Preparing patient trays and setting up tray lines according to dietary guidelines and portion standards
- Delivering and retrieving meal trays with attention to etiquette and patient satisfaction
- Maintaining a clean, sanitary, and safe work environment, including correct equipment use and adherence to infection control protocols
- Reporting patient concerns to the Clinical Nutritionist and completing all other assigned duties
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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