
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $11.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
uniform provided
Job Description
Holiday Inn is a globally recognized hotel brand under the InterContinental Hotels Group (IHG), known for providing exceptional hospitality and comfortable stays for business travelers and vacationers alike. Since its inception in 1952, Holiday Inn has built a solid reputation for delivering quality services that make guests' travels more enjoyable and memorable. The brand thrives on creating a warm, welcoming atmosphere where guests feel valued and cared for, whether they are staying for a single night or an extended vacation. With a rich history and wide network of locations worldwide, Holiday Inn continues to be a preferred choice for travelers seeking reliability, comfort, and excellent service.
The role of a Restaurant Server at Holiday Inn plays a pivotal part in shaping the guest experience within the hotel's dining venues. This position is ideal for enthusiastic individuals who take pride in presenting food and beverage service that allows guests to enjoy their meals to the fullest. As a Restaurant Server, you will be responsible for greeting guests with warmth and professionalism, making personalized food and drink recommendations, and ensuring that service runs smoothly and efficiently. Your role goes beyond simply taking orders; you will create memorable dining experiences by tailoring interactions to guests’ preferences and attending to their needs promptly and courteously.
You will work closely with the kitchen and management teams to maintain high standards of quality and hygiene, ensuring that each meal looks as good as it tastes. Attention to detail is crucial, from managing supplies and minimizing waste to reporting any safety concerns or equipment issues to supervisors. Maintaining a spotless and safe environment is essential, adhering to local cleanliness and food safety laws. Flexibility and teamwork are highly valued, as you may be called upon to assist with additional kitchen duties or take on ad-hoc tasks to support the entire team.
This role requires physical stamina, including the ability to lift, push, and pull items up to 50lbs, bending, and kneeling as needed. Strong communication skills and a friendly demeanor are necessary to engage with guests effectively, providing advice and resolving queries to enhance their overall experience. The role is designed to accommodate various shifts, including nights, weekends, and holidays, allowing for a dynamic and varied schedule.
The hourly pay rate for this position is $11.00, reflecting the company's commitment to offering fair compensation. In addition to the paycheck, working at Holiday Inn means joining a vibrant community where career growth and personal development are supported. The brand encourages candidates who may not meet every single requirement but are eager and motivated to apply, emphasizing inclusivity and the opportunity to start a rewarding journey within the hospitality industry.
In summary, becoming a Restaurant Server at Holiday Inn means being an essential part of a celebrated global brand with decades of experience in hospitality. You will not only serve food and drinks but also contribute to creating joyful and lasting memories for guests. This is a customer-facing role where your warmth, energy, and dedication directly impact how guests perceive their stay. Whether you are new to the hospitality sector or have previous experience, Holiday Inn offers an inclusive and supportive environment where you can thrive and build your career.
The role of a Restaurant Server at Holiday Inn plays a pivotal part in shaping the guest experience within the hotel's dining venues. This position is ideal for enthusiastic individuals who take pride in presenting food and beverage service that allows guests to enjoy their meals to the fullest. As a Restaurant Server, you will be responsible for greeting guests with warmth and professionalism, making personalized food and drink recommendations, and ensuring that service runs smoothly and efficiently. Your role goes beyond simply taking orders; you will create memorable dining experiences by tailoring interactions to guests’ preferences and attending to their needs promptly and courteously.
You will work closely with the kitchen and management teams to maintain high standards of quality and hygiene, ensuring that each meal looks as good as it tastes. Attention to detail is crucial, from managing supplies and minimizing waste to reporting any safety concerns or equipment issues to supervisors. Maintaining a spotless and safe environment is essential, adhering to local cleanliness and food safety laws. Flexibility and teamwork are highly valued, as you may be called upon to assist with additional kitchen duties or take on ad-hoc tasks to support the entire team.
This role requires physical stamina, including the ability to lift, push, and pull items up to 50lbs, bending, and kneeling as needed. Strong communication skills and a friendly demeanor are necessary to engage with guests effectively, providing advice and resolving queries to enhance their overall experience. The role is designed to accommodate various shifts, including nights, weekends, and holidays, allowing for a dynamic and varied schedule.
The hourly pay rate for this position is $11.00, reflecting the company's commitment to offering fair compensation. In addition to the paycheck, working at Holiday Inn means joining a vibrant community where career growth and personal development are supported. The brand encourages candidates who may not meet every single requirement but are eager and motivated to apply, emphasizing inclusivity and the opportunity to start a rewarding journey within the hospitality industry.
In summary, becoming a Restaurant Server at Holiday Inn means being an essential part of a celebrated global brand with decades of experience in hospitality. You will not only serve food and drinks but also contribute to creating joyful and lasting memories for guests. This is a customer-facing role where your warmth, energy, and dedication directly impact how guests perceive their stay. Whether you are new to the hospitality sector or have previous experience, Holiday Inn offers an inclusive and supportive environment where you can thrive and build your career.
Job Requirements
- High school diploma or equivalent
- compliance with local laws regarding age and work eligibility
- physical ability to perform job tasks including lifting up to 50lbs
- good communication and interpersonal skills
- flexibility to work varying shifts including nights and holidays
- ability to follow safety and hygiene procedures
- fluency in the local language
Job Qualifications
- Good grasp of reading, writing, and basic maths
- strong communication skills
- ability to lift, push, and pull items up to 50lbs
- flexible to work nights, weekends, and holidays
- fluent in local language
- understanding of food handling and alcohol serving laws
- warm and welcoming personality
Job Duties
- Welcome guests warmly and recommend food and drinks
- personalize service to enhance guest experience
- maintain high standards of food presentation and hygiene
- manage kitchen supplies and minimize waste
- report unsafe equipment or safety incidents to management
- adhere to safety procedures and wear protective equipment
- assist with washing up and other kitchen duties as needed
- answer guest queries and provide advice
- maintain cleanliness exceeding local hygiene laws
- wear uniform with pride
- undertake ad-hoc duties as required
Job Criteria
Experience
No experience required
Job Location
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