Job Overview
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Free Basic Life Insurance
Travel Discounts
Commuter Transit Benefits
Commuter parking benefits
Employee assistance program
Wellness Program
Educational and professional development
Referral Bonus Program
Job Description
HHM Hotels is a renowned hospitality company dedicated to delivering outstanding guest experiences through their exceptional food and beverage services. Known for their commitment to quality, sustainability, and exceptional customer service, HHM Hotels operates a chain of hotels that emphasize a welcoming atmosphere where guests feel valued and cared for. The company prides itself on fostering a diverse and inclusive work environment, ensuring equal opportunity for all employees regardless of their background. Employing established standards of service and sustainability, HHM Hotels places a strong focus on environmental responsibility through their EarthView program, promoting safe and sustainable work practices as part of their daily operations.
The AM Restaurant Server role at HHM Hotels presents an exciting opportunity for individuals passionate about hospitality and guest satisfaction. This position involves serving food and beverages to guests in a friendly and courteous manner consistent with company and brand standards. The role requires interaction with guests to take and place orders accurately using the point of service system, ensuring overall guest satisfaction with seamless and thoughtful service throughout their dining experience. As part of their duties, servers set and clear tables, stock service stations, pick up and deliver orders from food prep areas, and assist with other food and beverage tasks such as bartending or bussing when necessary. The position also includes completing guest check transactions and maintaining high hygiene and safety standards by following MSDS and OSHA guidelines.
Career growth is a distinct part of this role, with opportunities to advance into supervisory or managerial positions within the restaurant or banquet teams. The company values team collaboration and encourages ongoing professional development, reflected in the comprehensive benefits package that supports employee wellness and growth. Working as an AM Restaurant Server at HHM Hotels requires a flexible schedule that may include holidays, weekends, and alternate shifts, making it suitable for individuals who thrive in dynamic, fast-paced hospitality environments. This role serves as a vital link in providing memorable dining experiences that meet guests’ expectations while upholding the company's ethos: People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, Own It.
The AM Restaurant Server role at HHM Hotels presents an exciting opportunity for individuals passionate about hospitality and guest satisfaction. This position involves serving food and beverages to guests in a friendly and courteous manner consistent with company and brand standards. The role requires interaction with guests to take and place orders accurately using the point of service system, ensuring overall guest satisfaction with seamless and thoughtful service throughout their dining experience. As part of their duties, servers set and clear tables, stock service stations, pick up and deliver orders from food prep areas, and assist with other food and beverage tasks such as bartending or bussing when necessary. The position also includes completing guest check transactions and maintaining high hygiene and safety standards by following MSDS and OSHA guidelines.
Career growth is a distinct part of this role, with opportunities to advance into supervisory or managerial positions within the restaurant or banquet teams. The company values team collaboration and encourages ongoing professional development, reflected in the comprehensive benefits package that supports employee wellness and growth. Working as an AM Restaurant Server at HHM Hotels requires a flexible schedule that may include holidays, weekends, and alternate shifts, making it suitable for individuals who thrive in dynamic, fast-paced hospitality environments. This role serves as a vital link in providing memorable dining experiences that meet guests’ expectations while upholding the company's ethos: People Are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, Own It.
Job Requirements
- High school diploma or equivalent preferred
- Previous food and beverage experience required or equivalent training
- Knowledge of POS systems
- Ability to stand for extended periods
- Ability to lift up to 25 pounds
- Willingness to work holidays, weekends, and alternate shifts
- TIPS certification preferred
Job Qualifications
- High school diploma or equivalent preferred
- Previous food and beverage experience required or equivalent training
- Knowledge of POS systems
- TIPS certification preferred
Job Duties
- Take food and beverage orders and place orders in the point of service system
- Ensure overall guest satisfaction
- Set and clear tables in dining areas
- Stock service stations with items such as ice, napkins, or straws
- Pick up orders from food preparation areas and ensure food is prepared accordingly
- Prepare guest check and if appropriate complete payment transaction
- Perform other food and beverage functions such as bartending and bussing in the event of staff shortages or peak periods
Job Criteria
Experience
No experience required
Job Location
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