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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $21.00
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Work Schedule

Day Shifts
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
employee discount
Referral Bonus
shift meals
Paid Time Off
Early wage access
Career growth opportunities

Job Description

Maui Brewing Company Waikiki is a renowned craft brewery and restaurant located in the heart of Waikiki, Hawaii. As part of the larger Maui Brewing Company family, this establishment is deeply committed to the craft beer lifestyle, celebrating quality, tradition, and community in every aspect of its operation. Known for its exceptional craft beers and vibrant dining experience, Maui Brewing Company Waikiki offers an engaging and dynamic work environment for individuals passionate about hospitality and the culinary arts. The company prides itself on fostering a positive team culture, encouraging growth and development among its employees, all while delivering outstanding service... Show More

Job Requirements

  • high school diploma or equivalent
  • open availability for morning shifts
  • ability to follow safety and sanitation standards
  • capability to work in a fast-paced environment
  • physical ability to lift and stand for extended periods
  • must obtain TB clearance as required by Hawaii state law
  • legal authorization to work in the United States

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a kitchen or food preparation role preferred
  • knowledge of food safety and sanitation practices
  • ability to follow instructions and work efficiently
  • strong organizational skills
  • good communication and teamwork skills

Job Duties

  • prepare ingredients and food items according to recipes and standards
  • maintain cleanliness and organization of the kitchen workspace
  • follow safety and sanitation procedures
  • assist in butchering meats and proteins
  • make and stretch pizza dough and perform baking tasks
  • collaborate with kitchen staff to ensure timely food preparation
  • manage inventory and storage of ingredients

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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