AM Food Prep (Savory Team)

Seven Stars Bakery is a well-established production bakery located in Providence, Rhode Island, renowned for its delicious sandwiches, salads, pastries, quiche, and a variety of bakery products. As a local favorite, Seven Stars Bakery is committed to producing high-quality baked goods while maintaining excellent customer service and a collaborative work environment. The bakery operates seven days a week, including weekends and holidays, reflecting its dedication to serving fresh daily products to its community. With a strong emphasis on teamwork and adherence to food safety standards, Seven Stars Bakery offers a welcoming atmosphere for both employees and customers alike.\n\nThe Part-Time Food Prep team member role at Seven Stars Bakery is a critical position responsible for supporting the production line with ingredient preparation and assisting in assembling various food items like sandwiches, salads, quiches, and pastries. This role requires a candidate who is both independent and capable of functioning effectively within a team. The position offers flexible shift hours beginning as early as 4:00 am and ending as late as 2:30 pm on weekdays, weekends and holidays, with shifts ranging from 4 to 8 hours and a weekly schedule between 16 to 30 hours. Flexible availability is essential due to the bakery’s continuous operation every day of the week. Reliability and punctuality are vital, including access to dependable transportation as certain shifts occur outside typical public transit hours.\n\nThis position offers a competitive starting pay rate of $16.50 per hour and provides growth opportunities through cross-training in other bakery departments, potentially leading to full-time employment and increased earnings. The role involves essential food preparation duties including following recipes, managing inventory with the FIFO method (First In, First Out), and helping make bakery staples such as pie crusts, scones, cookies, and other pastries. Strong organizational, time management, and basic math skills are necessary to follow prep lists, maintain stock rotation, and complete tasks efficiently. Candidates must also be physically capable of lifting up to 50 pounds multiple times throughout their shift. The ideal team member exhibits energy, self-motivation, proficiency with knife skills, and familiarity with kitchen sanitation and food safety policies. Overall, this opportunity at Seven Stars Bakery provides an engaging environment to develop food production skills, work with a dedicated team, and contribute to creating delightful food products for customers in Providence.