Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Benefits
Dental Insurance
Employee Discounts
Health Insurance
Job Description
Our establishment is a vibrant restaurant dedicated to providing exceptional dining experiences through quality food and attentive service. Known for our commitment to fresh ingredients and culinary excellence, we pride ourselves on creating an inviting atmosphere where guests can enjoy a variety of delicious meals prepared with care and passion. We are currently seeking an experienced Baker to join our dynamic team and contribute to our mission of excellence in food preparation and customer satisfaction. This employment opportunity offers variable pay based on experience, and interested candidates are encouraged to inquire directly for the best pay range.
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Job Requirements
- Previous experience as a restaurant cook preferred
- ServeSafe or Food Handler's certification or must be willing to attain
- Effective communication skills
- Ability to lift 30+ lbs
- Ability to work standing for 8+ hours
Job Qualifications
- Previous experience as a restaurant cook preferred
- ServeSafe or Food Handler's certification or must be willing to attain
- Effective communication skills
- Ability to lift 30+ lbs
- Ability to work standing for 8+ hours
Job Duties
- Inspect and clean food preparation areas such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
- Cleanly and efficiently maintain the baker prep area
- Multitask different prep sheets in a timely manner
- Ensure freshness of food and ingredients by checking for quality keeping track of old and new items and rotating stock
- Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens broilers grills and roasters
- Season and cook food according to recipes or personal judgment and experience
- Turn or stir foods to ensure even cooking
- Respond to guest feedback with appropriate urgency and professionalism
Job Location
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