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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $17.87 - $20.32
Work Schedule
Standard Hours
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts
free coffee and pastry each shift
Performance reviews
bonus potential
Therapy reimbursement
Job Description
Alfred Coffee first opened its doors in January 2013 on the tree-lined Melrose Place, quickly gaining a dedicated following through its commitment to four core values: consistent innovation, everyday excellence, collaborative individuality, and joyful belonging. Alfred Coffee is a vibrant and innovative coffeehouse chain, proudly serving customers across diverse locations including Los Angeles, Austin, San Francisco, and even parts of the Middle East. Each location may offer a slightly unique experience but shares a singular mission: to ensure every customer, whether a newcomer or a loyal patron, leaves feeling delighted both by their beverage and their visit. Renowned not only... Show More
Job Requirements
- Able to lift up to 20 pounds without assistance
- Move quickly and efficiently from one area of the café to another
- Ability to hear and communicate effectively in English
- Good vision including the ability to see details at close range
- Flexibility to bend and squat as necessary to perform cleaning and stocking tasks
- Ability to stand for extended periods and work in a fast-paced environment
- Capable of operating a cash register or tablet device to enter customer orders accurately and efficiently
- Full hand functionality for making drinks and using equipment, including handling espresso machines and steamers with dexterity and coordination
- Ability to speak clearly and project voice to communicate effectively with customers and team members
Job Qualifications
- Previous experience in a café or restaurant setting preferred but not required
- A passion for working with the public in a customer-facing capacity
- Strong communication and interpersonal skills
- Ability to work well in a team environment and under pressure
- Positive attitude and willingness to learn
- Flexibility to attend quarterly team meetings or trainings that may occasionally be scheduled outside of regular working hours
- Must maintain a minimum of 3 shifts per week
Job Duties
- Greet guests warmly, deliver exceptional service, and anticipate needs
- Explain beverage and food options, answer questions, and build customer rapport
- Handle phone inquiries, process orders accurately, and manage mobile app operations
- Maintain a calm and welcoming presence during busy periods
- Craft consistent, high-quality beverages following Alfred standards
- Maintain coffee equipment and understand coffee/tea origins and flavor profiles
- Prepare food according to Alfred recipes, understand food handling protocols, explain food options to customers, and maintain a clean prep space
- Report safety hazards to the manager on duty
- Collaborate effectively with colleagues through active listening, clear communication, and a solution-oriented approach
- Inform management of operational inconsistencies and perform duties with a team focus
- Ensure a clean and organized work environment, restock shelves, and assist with deliveries
- Report operational inconsistencies and maintain a safe work environment by following hygiene protocols along with food and health safety standards
- Follow all company procedures for cash handling, food safety, cafe organization, sanitation, and hygiene
- Report safety hazards and employee accidents to the manager on duty
- Maintain consistent attendance, provide advance notice for scheduling conflicts, and adhere to company policies
- Adhere to all policies and procedures outlined in the company’s employee handbook
- Perform any other tasks assigned to meet company goals
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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