Alfred Beverly & Martel | PT Barista

Alfred Coffee is a renowned coffeehouse establishment that opened its first location on the picturesque Melrose Place in January 2013. With a steadfast commitment to three core values - Team Culture, Customer Experience, and Quality Products - Alfred has succeeded in crafting an iconic brand recognized for its innovative beverages, visually appealing store designs, and exceptional customer service. Since its inception, Alfred Coffee has expanded beyond Los Angeles, with locations in major cities such as Austin, San Francisco, and even international branches in the Middle East. This broad footprint has allowed Alfred to maintain its singular mission: to ensure every customer, whether a first-time visitor or a devoted regular, leaves the cafe feeling delighted with both their visit and their beverage.

The company’s philosophy goes beyond just serving coffee; it encapsulates creating memorable experiences through consistent quality and a welcoming atmosphere. Alfred Coffee prides itself on its dedication to cultivating a warm and inclusive team environment where employees can thrive and deliver their best work. This focus on people and quality extends from the baristas to the management, fostering a strong community that resonates with customers and employees alike.

The role of Part Time Barista at Alfred Coffee is both dynamic and customer-focused, ideal for individuals seeking to join a passionate team in a fast-paced, customer service-centered environment. Reporting directly to the Cafe Manager, the Part Time Barista plays an essential role in maintaining Alfred’s high standards for service and product excellence. This position is non-exempt and offers a competitive hourly wage of $17.87 plus tips, which can average between $21.28 and $25.28 per hour.

Baristas at Alfred are responsible for delivering exceptional guest experiences through warm greetings, personalized service, and expert beverage preparation. This requires a thorough understanding of Alfred’s menu, coffee and tea origins, and flavor profiles to create consistently high-quality drinks. Beyond beverage crafting, baristas also prepare food items following established recipes, manage food safety and sanitation protocols, and ensure the cafe remains clean and inviting.

The role emphasizes teamwork and collaboration, requiring effective communication, problem-solving, and a solution-driven attitude to support smooth cafe operations. Baristas work closely with colleagues and management, reporting any operational inconsistencies or safety concerns promptly to maintain a safe and efficient working environment. They also handle various operational tasks such as restocking inventory, managing mobile orders, and assisting with deliveries.

Safety and compliance are paramount, and the barista must adhere to all company procedures related to cash handling, hygiene, sanitation, and food safety. A consistent attendance record and flexibility to attend periodic team meetings or trainings are also important aspects of the role.

Physical demands include the ability to lift up to 20 pounds, stand for extended periods, move quickly within the cafe, and operate cash registers or tablet devices for order entry. Strong communication skills and a positive, patient demeanor are essential to effectively interact with guests and team members.

Working as a Part Time Barista at Alfred Coffee offers not just a job but an opportunity to be part of a celebrated hospitality brand that values its employees and customers equally. Employees benefit from a supportive work environment, competitive pay, opportunities for growth, and perks such as free coffee and pastries during shifts. Alfred Coffee emphasizes equal employment opportunity and fosters a workplace that prohibits discrimination or harassment of any kind.

Joining Alfred Coffee means committing to a culture that values passion, quality, and community — all while delivering a great cup of coffee to customers every day.