
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $8.90
Work Schedule
Weekend Shifts
Benefits
Flexible Hours
competitive pay
training provided
Positive work environment
Opportunity for advancement
Job Description
AJ's Steakhouse is an award-winning restaurant renowned for its celebration of Iowa's finest steaks and chops. Established with a focus on quality and exceptional dining experiences, AJ's Steakhouse has become a beloved destination for locals and visitors seeking premium cuts of beef and an inviting atmosphere. This restaurant is committed to delivering outstanding service and culinary excellence to all its patrons. Employees at AJ's Steakhouse are more than just staff; they are an integral part of creating memorable moments for diners by serving not only high-quality food but an elevated experience.
At AJ's Steakhouse, the value placed on employee development is evident through comprehensive training programs that equip new team members with the skills needed to thrive. Working here means joining a team that understands the importance of dedication, attentiveness, and a passion for hospitality. Employees are encouraged to exceed customer expectations and contribute to the community-oriented culture of the restaurant. This role offers varied working hours, flexible days off, and competitive hourly pay starting at $8.90 with tips that may increase total earnings to between $30.00 and $32.00 per hour, although tips are not guaranteed. Additionally, the restaurant offers a flexible payment schedule allowing employees to get paid daily, weekly, or biweekly.
This position primarily involves providing front-of-house service in a fast-paced, high-quality restaurant setting. The successful candidate will be responsible for delivering accurate information regarding the menu, including dishes and beverages, and ensuring that guest orders are taken correctly and served with precision. They will also manage the physical upkeep of the dining area by clearing tables promptly and ensuring dishes are sent to the kitchen's dishwashing area efficiently.
Adherence to safety, sanitation, and alcohol control policies is crucial within this role to maintain the high standards of the restaurant. Attention to detail in food presentation and order accuracy will contribute directly to guest satisfaction and the restaurant's reputation for excellence. A key part of the job includes working flexible hours that may include weekends and holidays, reflecting the hospitality industry's demands.
Overall, working at AJ's Steakhouse offers an exciting opportunity for individuals passionate about food service and hospitality. It provides the chance to develop valuable customer service skills, work in a team-oriented environment, and be part of a respected local establishment. If you enjoy interacting with people, have strong communication skills, and appreciate the fast-paced restaurant industry, this role could be a perfect fit.
At AJ's Steakhouse, the value placed on employee development is evident through comprehensive training programs that equip new team members with the skills needed to thrive. Working here means joining a team that understands the importance of dedication, attentiveness, and a passion for hospitality. Employees are encouraged to exceed customer expectations and contribute to the community-oriented culture of the restaurant. This role offers varied working hours, flexible days off, and competitive hourly pay starting at $8.90 with tips that may increase total earnings to between $30.00 and $32.00 per hour, although tips are not guaranteed. Additionally, the restaurant offers a flexible payment schedule allowing employees to get paid daily, weekly, or biweekly.
This position primarily involves providing front-of-house service in a fast-paced, high-quality restaurant setting. The successful candidate will be responsible for delivering accurate information regarding the menu, including dishes and beverages, and ensuring that guest orders are taken correctly and served with precision. They will also manage the physical upkeep of the dining area by clearing tables promptly and ensuring dishes are sent to the kitchen's dishwashing area efficiently.
Adherence to safety, sanitation, and alcohol control policies is crucial within this role to maintain the high standards of the restaurant. Attention to detail in food presentation and order accuracy will contribute directly to guest satisfaction and the restaurant's reputation for excellence. A key part of the job includes working flexible hours that may include weekends and holidays, reflecting the hospitality industry's demands.
Overall, working at AJ's Steakhouse offers an exciting opportunity for individuals passionate about food service and hospitality. It provides the chance to develop valuable customer service skills, work in a team-oriented environment, and be part of a respected local establishment. If you enjoy interacting with people, have strong communication skills, and appreciate the fast-paced restaurant industry, this role could be a perfect fit.
Job Requirements
- Experience in food service preferred
- Must have strong customer service skills
- Ability to stand and walk for an eight-hour shift
- Ability to lift up to 50 lbs. and push a cart up to 150 lbs.
- Must be able to work weekends, holidays, and varied hours
- Must be 18 years of age or older
Job Qualifications
- Experience in food service preferred
- Strong customer service skills
- Ability to communicate effectively with guests
- Ability to work as part of a team
- Basic knowledge of food safety and sanitation practices
Job Duties
- Providing information on menu, dishes, beverages, etc. to guests and taking orders accurately
- Clearing dining tables and ensuring dishes are taken to dish washing area of the kitchen
- Adhering to safety, sanitation, and alcohol control policies
- Ensuring quality with proper presentation and accuracy of food orders
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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