Airport Lounge Wait Staff

Sodexo is a global leader in quality of life services, dedicated to improving the daily experiences of millions of people worldwide. Operating across a diverse array of sectors including food services, catering, and facilities management, Sodexo stands out as a trusted partner to clients in many industries. One such sector includes airport hospitality, where Sodexo manages exclusive lounges to deliver premium service and convenience to travelers. At the heart of Sodexo's operations is a commitment to creating a better everyday for everyone through ethical business practices, sustainability, and inclusion. Part of a vibrant global network, Sodexo values diversity and fosters an environment where employees feel respected, empowered, and motivated to contribute their best.

The role of Airport Lounge Wait Staff at Sodexo, specifically stationed within the UNITED CLUB at Los Angeles International Airport (LAS), offers a unique opportunity to be part of a high-end service team dedicated to elevating the traveler’s experience. This position is designated as part-time, with working shifts requiring open availability, and an hourly pay rate of $18.28. The ideal candidate for this role will be someone who thrives in a fast-paced, dynamic environment and has a keen attention to detail when catering to guests.

As an Airport Lounge Wait Staff member, your primary responsibility is to provide excellent, attentive service to guests by presenting menu options, offering professional recommendations, and ensuring all food and beverage orders are accurate and delivered promptly. The lounge serves made-to-order entrées, appetizers, desserts, and beverage selections, including alcoholic drinks where permissible under local regulations. This role requires walking or standing for extended periods, the ability to lift items up to 50 pounds occasionally, and the ability to perform repetitive motions as part of the daily duties.

Working at Sodexo’s airport lounge means more than just serving guests; it means contributing to a welcoming and efficient environment where customer satisfaction is the foremost goal. You will engage with diverse clientele, answering questions about menu items and allergens, and professionally handling any feedback or concerns raised. This role also entails a level of physical stamina and dexterity, as you will frequently be moving around the lounge to monitor guest needs and maintain service quality.

Beyond the immediate scope of duties, Sodexo emphasizes the importance of professionalism, teamwork, and ongoing development. Employees are supported with access to training, advancement opportunities, and a flexible work environment that respects personal priorities. Additionally, Sodexo prides itself on its inclusive culture, ensuring all employees are treated with fairness and respect regardless of background or identity.

This part-time position offers a comprehensive benefits package that includes paid time off, medical, dental, and vision plans, 401k options, tuition reimbursement, and other perks such as employee discounts and site-specific benefits like shift meals and transportation support. Candidates will be expected to comply with state-specific alcohol service training if applicable and must be of legal age to serve alcohol where required.