Airport Lounge F&B Supervisor

Sodexo is a global leader in quality of life services, dedicated to creating better everyday experiences for clients and their customers across various industries including food services, facilities management, and integrated solutions. Established with a commitment to enhance the quality of life for the people it serves, Sodexo operates worldwide, offering a wide range of services designed to improve comfort, convenience, and overall satisfaction. The company is known for its strong ethical values, inclusive culture, and emphasis on diversity and equal opportunity employment. Sodexo believes in fostering an environment where employees feel valued, respected, and empowered to be their authentic selves, driving both personal and professional growth.

Located at UNITED CLUB - PHX, Sodexo is currently seeking a dedicated Airport Lounge Food and Beverage (F&B) Supervisor to join their team on a full-time basis. This role is essential in ensuring an exceptional service experience within the airport lounge environment, focusing on fast casual dining, coffee and counter service, and other food operations tailored to meet the needs of high-profile clientele and frequent travelers. The position offers a competitive pay rate of $21.50 per hour, reflecting the importance Sodexo places on rewarding capable and reliable individuals.

As an Airport Lounge F&B Supervisor, you will play a pivotal role supporting Sodexo management by overseeing daily food service operations and team members. You will act as the key liaison between frontline service staff and management, ensuring seamless coordination of routine work activities, maintaining high standards in food quality and safety, and fostering a welcoming atmosphere for guests. The responsibilities include managing service employees engaged in various food service settings, from casual cafes to event banquets, ensuring operational excellence during every shift.

This position requires strong multitasking abilities, leadership skills, and a commitment to maintaining a safe and productive work environment. You will be instrumental in facilitating employee training and orientation, supporting a service-driven culture, and addressing customer concerns to uphold satisfaction. Timeliness and reliability are crucial as you will be expected to attend scheduled shifts consistently and perform other duties as assigned based on business needs and client requirements.

Sodexo encourages candidates who demonstrate adaptability, teamwork, and an ability to nurture a positive work environment to apply. While previous supervisory experience is preferred, candidates with at least one year of related work experience will be considered. This role offers an excellent opportunity to grow with a company that values employee development and strives to provide meaningful, career-building experiences.

Overall, Sodexo’s Airport Lounge F&B Supervisor role is an excellent fit for individuals passionate about hospitality and food service management, looking to contribute to a dynamic team within a large, global organization. The company supports its employees through ongoing training, development, and a comprehensive benefits package, ensuring a balanced and fulfilling work-life experience.